Impact of COVID-19 on the food supply chain
A pandemic is not a new event encountered in the history of humanity because mankind has
faced various pandemics in history. The common point of pandemics is their serious …
faced various pandemics in history. The common point of pandemics is their serious …
Trends and challenges on fruit and vegetable processing: Insights into sustainable, traceable, precise, healthy, intelligent, personalized and local innovative food …
Background Achieving the goal of sustainable development of the fruit and vegetables
(F&Veg) value chain is heavily dependent on processing at both the global and local levels …
(F&Veg) value chain is heavily dependent on processing at both the global and local levels …
Strategic framework for developing resilience in Agri-Food Supply Chains during COVID 19 pandemic
P Kumar, R Kumar Singh - International Journal of Logistics …, 2022 - Taylor & Francis
ABSTRACT The Agri-food Supply Chains (AFSC) dealing with perishable items have
suffered a lot due to the COVID 19 pandemic. During this uncertain time, developing …
suffered a lot due to the COVID 19 pandemic. During this uncertain time, developing …
Strategic assessment of sustainable aviation fuel production technologies: Yield improvement and cost reduction opportunities
The aviation industry has been studying strategies to produce sustainable aviation fuels
(SAF) for over ten years. Our objective is to conduct detailed techno-economic analyses …
(SAF) for over ten years. Our objective is to conduct detailed techno-economic analyses …
Model discrimination for drying and rehydration kinetics of freeze‐dried tomatoes
The aim of this work is to investigate the effect of a highly interconnected porous
microstructure on the quality of rehydrated tomatoes by (a) designing a freeze‐dried cycle …
microstructure on the quality of rehydrated tomatoes by (a) designing a freeze‐dried cycle …
Meta-analysis of food supply chain: pre, during and post COVID-19 pandemic
Background Despite the unprecedented impact of COVID-19 on the food supply chain since
2020. Understanding the current trends of research and scenarios in the food supply chain …
2020. Understanding the current trends of research and scenarios in the food supply chain …
How cellular agriculture systems can promote food security
E Soice, J Johnston - Frontiers in Sustainable Food Systems, 2021 - frontiersin.org
Cellular agriculture, the manufacturing of animal-sourced foods by cell cultures, may
promote food security by providing a food source that is available, accessible, utilized, and …
promote food security by providing a food source that is available, accessible, utilized, and …
Strategies to Reduce Fossil Fuel Use in Food Manufacturing
L Grossmann, S Smetana… - Annual Review of Food …, 2023 - annualreviews.org
Our food production relies on the input of fossil fuels to create the high variety of different
food products currently on the market. This reliance has caused challenges due to the …
food products currently on the market. This reliance has caused challenges due to the …
Life Cycle Assessment of Plant-Based vs. Beef Burgers: A Case Study in the UK
As the world attempts to decarbonise the food industry and limit greenhouse gas (GHG)
emissions, plant-based meat analogues (PBMAs) have emerged as a sustainable …
emissions, plant-based meat analogues (PBMAs) have emerged as a sustainable …
RoBUTCHER: A novel robotic meat factory cell platform
A Mason, I de Medeiros Esper… - … Journal of Robotics …, 2024 - journals.sagepub.com
Automation is critically important for sustainability in meat production, where heavy reliance
on human labour is a growing challenge. In this work, a novel robotic Meat Factory Cell …
on human labour is a growing challenge. In this work, a novel robotic Meat Factory Cell …