[HTML][HTML] Phytochemicals screening, nutritional assessment and antioxidant activities of A. viridis L. and A. spinosus L. leaves: A comparative study

MO Faruq, A Rahim, M Arifuzzaman… - Journal of Agriculture and …, 2024 - Elsevier
This study aims to compare the analysis of phytochemicals, nutrition, cytotoxicity, and
antioxidant activity of A. viridis and A. spinosus leaves because they are commonly used as …

[PDF][PDF] Management of ochratoxigenic fungi by phytochemicals of Amaranthus viridis L.

Z Naeem, K Jabeen, S Iqbal - 2022 - thejaps.org.pk
Ochratoxigenic fungal species are a major cause of various infections in plants and posed
serious threat to their consumers, including humans and animals. The objective of this study …

[PDF][PDF] Journal of Agriculture and Food Research

MO Faruq, A Rahim, M Arifuzzaman… - Journal of Agriculture …, 2024 - researchgate.net
This study aims to compare the analysis of phytochemicals, nutrition, cytotoxicity, and
antioxidant activity of A. viridis and A. spinosus leaves because they are commonly used as …

Comparative Studies On Phytochemical Screening, Cytotoxicity And Antioxidant Activities Of Stem Extracts Of Four Amaranthus Spp.

MO Faruq, M Latifuzzaman, GP Ghosh - Journal of Bio-Science, 2024 - banglajol.info
Amaranthus spp. are widely consumed as vegetables for their nutritious qualities and also
have applications in traditional medicine. The current research attempts to identify the …

[HTML][HTML] Welcome to

Z Naeem, K Jabeen, S Iqbal - thejaps.org.pk
Ochratoxigenic fungal species are a major cause of various infections in plants and posed
serious threat to their consumers, including humans and animals. The objective of this study …

Phytochemical screening and in vitro biological activity of Amaranthus viridis growing in Northern Cyprus

MS Özdenefe, FB Kayış, ÜH Erol… - International Journal of …, 2024 - dergipark.org.tr
In this study, phenolic and non-phenolic metabolites in different parts of A. viridis (from the
Turkish Republic of Northern Cyprus) were characterized with reversed-phase high …

[引用][C] Evaluación del contenido de proteína, hierro y aceptación global de una sopa instantánea elaborada a base de hojas de atajo (Amaranthus viridis L.), kiwicha …

CMC RAMOS - 2021 - Universidad Nacional Mayor de San …