Aquaculture and fisheries have provided protein sources for human consumption for a long
time, but diseases have induced declines in product benefits and raised concerns, resulting …

Disease epidemics in shrimp aquaculture increase apace with the development of
aquaculture systems throughout the world. The disease caused by Vibrio spp.(vibriosis) is …

A crisis has arisen in the prawn industry in many regions with the onset of disease, with
Vibrio spp. being important major causal factors. The value of adding selected strains of …

The cause of mass mortality in Penaeus monodon larvae in a hatchery was investigated.
Antibiotic-resistant Vibrio harveyi could be isolated from all the infected larvae. These …

Shrimp farming is growing in Bangladesh due to suitable agro-climatic conditions, adequate
water resources, cheap labour force, international donor agencies and the involvement of …

Shrimp aquaculture is under pressure to increase its production to meet the growing
demand for food from a growing population. In the Philippines, aquaculture has experienced …

The rapid growth of the penaeid shrimp culture industry has been accompanied by an
increased awareness of the negative impact of disease. Represented among the diseases …

The objective of this work was to obtain probiotic bacterial strains with immunostimulatory
qualities for shrimp. A total of 80 strains were isolated from the hepatopancreas of healthy …

Shrimp aquaculture production in much of the world is depressed by disease, particularly
caused by luminous Vibrio and/or viruses. Antibiotics, which have been used in large …

Global agriculture is facing tremendous challenges due to climate change. The most
predominant amongst these challenges are abiotic and biotic stresses caused by increased …