Approximately 70% of the aquatic-based production of animals is fed aquaculture, whereby
animals are provided with high-protein aquafeeds. Currently, aquafeeds are reliant on fish …

Anoxygenic phototrophic bacteria (APB) are a phylogenetically diverse group of organisms
that can harness solar energy for their growth and metabolism. These bacteria vary broadly …

Single-cell ingredients (SCI) are a relatively broad class of materials that encompasses
bacterial, fungal (yeast), microalgal-derived products or the combination of all three …

Sustainable development is driving a rapid focus shift in the wastewater and organic waste
treatment sectors, from a “removal and disposal” approach towards the recovery and reuse …

The increased nitrogen (N) input with low utilization rate in artificial N management has led
to massive reactive N (Nr) flows, putting the Earth in a high-risk state. It is essential to …

As global demand for poultry products, environmental sustainability, and health
consciousness rises with time, the poultry industry faces both substantial challenges and …

Abstract Achieving Sustainable Development Goal 2 of zero hunger and malnutrition by
2030 will require dietary shifts that include increasing the consumption of nutrient dense …

Large-scale production of single-cell protein (SCP) has the potential not only to solve some
of the food insecurity and water scarcity crises that plague a significant portion of our world …

Aquafeeds contain protein ingredients such as fishmeal and soybean meal, yet their
production puts pressure on the environment. Finding novel protein sources such as dried …

A paradigm shift is underway in wastewater treatment from pollution removal to resource or
energy recovery. However, conventional activated sludge (CAS) as the core technology of …