Environmental degradation and the rising popularity of healthy, sustainable diets have
increased public awareness of the importance of plant-based food (PBF). This creates …

This research focuses on the communication of typical–local foods and their consumption as
a main motivation for travel experiences and driver of food tourism attractiveness. Past …

This study aims to analyse how memorable local gastronomic experiences and tourists'
gastronomy-related traits influence destination loyalty and future intentions. A fuzzy set …

This study examines the structural relationships between vegan restaurant attributes,
perceived benefits, consumption value, and future intention using an attribute–benefit–value …

Plant-based milk products are ultra-processed food products that enjoy a positive reputation
as being safe, healthy, ethical, and sustainable. The present study is focused on these …

The impact of cruise ship dinescape on travellers’ behaviour | Emerald Insight Books and
journals Case studies Expert Briefings Open Access Publish with us Advanced search The …

Introduction The eating behavior of consumers throughout the world is changing rapidly due
to increasing recognition of healthy food consumption. This study attempted to examine the …

Purpose–This research aims to observe the attitudes and behavioural intentions of young
tourists in relation to their experiences of consuming PBF, including value consumption …

Marketers and policymakers navigate an evolving landscape where an increasing number
of consumers are willing to consider the environmental impacts of meat consumption and …

This study examines the formation of loyalty toward plant-based food (PBF) by including
environmental factors (ie environmental concern and knowledge) and the perceived benefits …