Personalized nutrition holds tremendous potential to improve human health. Despite
exponential growth, the field has yet to be clearly delineated and a consensus definition of …

Food-based dietary guidelines (FBDGs) are important tools for nutrition policies and public
health. FBDGs provide guidelines on healthy food consumption and are based on scientific …

Dietary restriction (DR) has long been viewed as the most robust nongenetic means to
extend lifespan and healthspan. Many aging-associated mechanisms are nutrient …

People differ in their requirements for and responses to nutrients and bioactive molecules in
the diet. Many inputs contribute to metabolic heterogeneity (including variations in genetics …

Proper nutritional status during cancer therapy has been recognised as being integral to a
variety of health outcome measures, including overall survival, treatment tolerance, and …

Personalized nutrition (PN) approaches have been shown to help drive behavior change
and positively influence health outcomes. This has led to an increase in the development of …

Human Biomonitoring (HB), the process for determining whether and to what extent
chemical substances penetrated our bodies, serves as a useful tool to quantify human …

Personalized nutrition is an approach that tailors nutrition advice to individuals based on an
individual's genetic information. Despite interest among scholars, the impact of this …

Across the globe, there has been a marked increase in longevity, but significant inequalities
remain. These are exacerbated by inadequate access to proper nutrition and health care …

Nutrition research is now entering the subfield of personalized nutrition, where dietetics
professionals are using it as an approach to support individuals in formulating unique …