Food credence attributes (eg, food safety, organic, and carbon neutral production methods)
are quality characteristics of products that cannot be assessed by buyers at the point of sale …

Approaches to climate labelling are gaining significant importance in food marketing. Labels
that are based on carbon offsets are becoming increasingly popular. However, offsetting …

Precision livestock farming (PLF) is increasingly being suggested as a promising tool for
contributing to the sustainable transition of livestock farming as a market system innovation …

Introduction One approach to bridging the gap between consumer intentions and behavior is
persuasive communication to reinforce their intentions and thereby support their behavior …

Farm animal welfare is inextricably linked to, and limited by, the welfare potential of the
production system. Welfare potential is determined by the method of production, with key …

Purpose The use of multi-level labels can enhance product visibility by enabling labeling of
various items. Moreover, it can better accommodate the diversity on both the producer and …

Animal welfare standards are used within the food industry to demonstrate efforts in
reaching higher welfare on farms. To verify compliance with those standards, inspectors …

In theory, climate labeling holds the potential to guide consumers towards making more
climate-friendly food choices. However, for the efficacy such labeling the ease and accuracy …

Abstract Featured Application: The main applications of this article include integrating Honey
Bee Welfare Practices (HBWPs) into beekeeper training programs, developing sustainability …

The packaging practices of HelloFresh have come under scrutiny in recent years as a result
of the company's remarkable expansion success. Customers have cancelled their meal-kit …