Harnessing plant‐associated microbiomes offers an invaluable strategy to help agricultural
production become more sustainable while also meeting growing demands for food, feed …

To date, an understanding of how plant growth-promoting bacteria facilitate plant growth has
been primarily based on studies of individual bacteria interacting with plants under different …

Plant breeding for belowground traits that have a positive impact on the rhizosphere
microbiome is a promising strategy to sustainably improve crop yields. Root architecture and …

The microbiota populating the plant–soil continuum defines an untapped resource for
sustainable crop production. The host plant is a driver for the taxonomic composition and …

Fungi living inside plants affect many aspects of plant health, but little is known about how
plant genotype influences the fungal endophytic microbiome. However, a deeper …

Wheat is one of the world's most important crops, but its production relies heavily on
agrochemical inputs which can be harmful to the environment when used excessively. It is …

Microorganisms are an important element in modeling sustainable agriculture. Their role in
soil fertility and health is crucial in maintaining plants' growth, development, and yield …

Both plants and their associated microbiomes can respond strongly to anthropogenic
environmental changes. These responses can be both ecological (eg a global change …

The profound negative effect of inorganic chemical fertilizer application on rhizobacterial
diversity has been well documented using 16S rRNA gene amplicon sequencing and …

Through the process of domestication, selection is targeted on a limited number of plant
traits that are typically associated with yield. As an unintended consequence, domesticated …