E Mienis, D Vandamme, I Foubert - Current Opinion in Food Science, 2023 - Elsevier
Highlights•Enzyme-assisted disruption of Nannochloropsis increased the lipid extraction yield.•Elucidating the CW composition is key for appropriate enzyme selection.•Good …
Third-generation biodiesel produced from various microalgae species is being researched for its production, conversion, compatibility, sustainability, and environment-friendly …
M Hayes, RE Aluko, E Aurino, L Mora - Marine Drugs, 2023 - mdpi.com
Inflammation, hypertension, and negative heart health outcomes including cardiovascular disease are closely linked but the mechanisms by which inflammation can cause high blood …
Ultrasound assisted extraction of microalgal lipids from Nannochloropsis in presence of hexane/isopropanol extraction solvent was studied. The results were compared with …
Microalgae have recently captivated worldwide attention because of their extraordinary lipid composition, which includes essential omega-3 and omega-6 long-chain polyunsaturated …
Macroalgal proteins were extracted from Ulva rigida (URPE)(green), Padina pavonica (PPPE)(brown), and Laurencia obtusa (LOPE)(red) using ultrasound-assisted enzymatic …
Microalgae are alternatives and sustainable sources of omega-3 long chain- polyunsaturated fatty acids (LC-PUFA). However, the eco-friendly extraction of these …
SC Sousa, AC Freitas, AM Gomes, AP Carvalho - Marine Drugs, 2023 - mdpi.com
Nannochloropsis is a genus of microalgae widely recognized as potential sources of distinct lipids, particularly polyunsaturated fatty acids (PUFA). These may be obtained through …
The human population is expected to reach 9.5 billion people by 2050. Feeding this expanded population presents the enormous challenge of doubling food production. This is …