Mass spectrometry in food authentication and origin traceability

X Dou, L Zhang, R Yang, X Wang, L Yu… - Mass Spectrometry …, 2023 - Wiley Online Library
Food authentication and origin traceability are popular research topics, especially as
concerns about food quality continue to increase. Mass spectrometry (MS) plays an …

[HTML][HTML] Emergent research themes on sustainability in the beef cattle industry in Brazil: an integrative literature review

YG Casagranda, J Wiśniewska-Paluszak, G Paluszak… - Sustainability, 2023 - mdpi.com
Brazil is one of the world's biggest beef producers and its largest exporter. However, beef
cattle ranching is a leading cause of deforestation and habitat conversion in the Brazilian …

Machine learning approaches for spatial modeling of agricultural droughts in the south-east region of Queensland Australia

O Rahmati, F Falah, KS Dayal, RC Deo… - Science of the total …, 2020 - Elsevier
A quantitative understanding of the hydro-environmental factors that influence the
occurrence of agricultural drought events would enable more strategic climate change …

Does traceability lead to food authentication? A systematic review from a European perspective

ME Dimitrakopoulou, A Vantarakis - Food Reviews International, 2023 - Taylor & Francis
Food safety and quality concern increasingly both consumers and the entire food sector
involved. The European Union has implemented specific legislation for food products in …

Mineral levels of Bali cattle (Bos javanicus) from different types of land in Bali, Nusa Penida, and Sumbawa Islands (Indonesia)

INK Besung, NL Watiniasih, GNK Mahardika… - Biodiversitas Journal of …, 2019 - smujo.id
Besung INK, Watiniasih NL, Mahardika GNK, Agustina KK, Suwiti NK. 2019. Mineral levels
of Bali cattle (Bos javanicus) from four different types of land in different rearing areas in Bali …

[HTML][HTML] Identifying the “Dangshan” Physiological Disease of Pear Woolliness Response via Feature-Level Fusion of Near-Infrared Spectroscopy and Visual RGB …

Y Chen, L Liu, Y Rao, X Zhang, W Zhang, X Jin - Foods, 2023 - mdpi.com
The “Dangshan” pear woolliness response is a physiological disease that causes large
losses for fruit farmers and nutrient inadequacies. The cause of this disease is …

[HTML][HTML] Predictive Innovative Methods for Aquatic Heavy Metals Pollution Based on Bioindicators in Support of Blue Economy in the Danube River Basin

IA Simionov, DS Cristea, ȘM Petrea, A Mogodan… - Sustainability, 2021 - mdpi.com
Heavy metal pollution is still present in the Danube River basin, due to intensive naval and
agricultural activities conducted in the area. Therefore, continuous monitoring of this pivotal …

[HTML][HTML] Prediction Models for the Content of Calcium, Boron and Potassium in the Fruit of 'Huangguan'Pears Established by Using Near-Infrared Spectroscopy

J Fang, X Jin, L Wu, Y Zhang, B Jia, Z Ye, W Heng… - Foods, 2022 - mdpi.com
It has been proved that the imbalance of the proportion of elements of 'Huangguan'pears in
the pulp and peel, especially calcium, boron and potassium, may be important factors that …

[HTML][HTML] Value-added carp products: multi-class evaluation of crisp grass carp by machine learning-based analysis of blood indexes

B Fu, G Kaneko, J Xie, Z Li, J Tian, W Gong, K Zhang… - Foods, 2020 - mdpi.com
Crisp grass carp products from China are becoming more prevalent in the worldwide fish
market because muscle hardness is the primary desirable characteristic for consumer …

[PDF][PDF] Predictive Innovative Methods for Aquatic Heavy Metals Pollution Based on Bioindicators in Support of Blue Economy in the Danube River Basin. Sustainability …

R Jijie, E Ciornea, M Nicoara… - Blue Economy and …, 2021 - academia.edu
Heavy metal pollution is still present in the Danube River basin, due to intensive naval and
agricultural activities conducted in the area. Therefore, continuous monitoring of this pivotal …