To understand why Listeria monocytogenes may persist in food industry equipment and
premises, notably at low temperature, scientific studies have so far focused on adhesion …

Listeriosis is an infectious and fatal disease of animals, birds, fish, crustaceans and humans.
It is an important food-borne zoonosis caused by Listeria monocytogenes, an intracellular …

Practical Handbook of Microbiology, 4th edition provides basic, clear and concise
knowledge and practical information about working with microorganisms. Useful to anyone …

From 1999 through 2005, the incidence of listeriosis in France declined from 4.5 to 3.5
cases/million persons. In 2006, it increased to 4.7 cases/million persons. Extensive …

When compared to common bacterial agents associated with foodborne disease, Listeria
monocytogenes is an infrequent but pernicious pathogen linked to disproportionally high …

Listeriosis in Pregnancy: A Review : Obstetrical & Gynecological Survey Listeriosis in Pregnancy:
A Review : Obstetrical & Gynecological Survey Log in or Register Subscribe to journalSubscribe …

Listeria monocytogenes is a food-borne human-pathogenic bacterium that can cause
infections with a high mortality rate. It has a remarkable ability to persist in food processing …

The epidemiology of listeriosis in England and Wales changed during 2001–2008; more
patients> 60 years of age had bacteremia than in previous years. To investigate these …

Once feared as a deadly intracellular bacterium with the extraordinary capacity to survive a
wide array of arduous external stressors, Listeria monocytogenes is increasingly recognized …

Listeria monocytogenes is the cause of listeriosis, an important foodborne disease.
Contaminated ready-to-eat foods are common sources of L. monocytogenes, yet no global …