In the time of rapidly depleting petroleum resources, worldwide food shortages, and solid
waste problems, it is imperative to promote dedicated research into using an appropriate …

Staggering amounts of food waste are produced in Australia and this review provides food
waste based biorefinery opportunities in moving towards a circular economy in Australia …

The shells of three important food nuts, walnut, almond, and pine nut, were studied in view of
valorization as residues. The shells differed chemically: walnut shells had 10.6% extractives …

Hydrothermal treatment can arouse the comprehensive evolution of biomass structure,
which broadens the horizons for the development and optimization of terminal products from …

This review explores reutilization opportunities of protein-rich bio-waste derived from the
major tree nuts (almonds, walnuts, and cashew nuts) oil processing industries through …

The biochar (BC), pyroligneous acid (PA), and gas were collected from cotton stalks based
on a polygeneration process, and this study was systematically focused to develop and …

Globally, lignocellulosic biomass has great potential for industrial production of materials
and products, but this resource must be used in an environmentally friendly, socially …

The present study is based on “waste to energy” concept, wherein the potential of almond
crop residues viz., almond shells were investigated for biofuel production via different …

Lignocellulosic fibers and microcellulose have been obtained by simple alkaline treatment
from softwood almond shells. In particular, the Prunus dulcis Miller (DA) Webb. was …

In 2016, the US state of California alone produced nearly 3.5 billion kilograms of almonds,
accounting for approximately 84% of the world's almond production. This generated about …