Introduction In the era of climate change, sugarcane used to face a problem associated with
water shortage due to erratic rainfall patterns and lowered water tables. Improved water use …

Abstract Background In the Indo-Gangetic Plain, rice–wheat is the most extensively
practiced crop rotation. The escalating issue of crop residue burning, particularly rice straw …

Sorghum production in semi-arid areas of Zimbabwe is constrained by low and erratic
rainfall, low fertility and soil moisture stress. Sorghum grain yields ranges from 0.2 to 0.4 t …

Nitrogen (N) leaching as the major N loss pathway in intensive agricultural systems.
However, a comprehensive evaluation for the effects of organic fertilizer substitution on …

Rice (Oryza sativa L.) is a staple food and a significant source of pollutant gases, such as
nitrous oxide (N 2 O) and ammonia (NH 3). While aeration irrigation can significantly …

Aerated irrigation (AI) significantly influences soil nitrogen (N) dynamics and biochemical
characteristics, which are crucial for enhancing N absorption and utilization efficiency …

Soil organic carbon (SOC) management is crucial for promoting crop growth and
maintaining sustainability. In calcareous soils, there is a consistent decline in SOC in …

Wheat stands as the predominant staple food crop in Pakistan, covering the largest
agricultural expanse. Despite its widespread cultivation, the per-acre yield lags considerably …