W Abidi, L Torres-Sánchez, A Siroy… - FEMS Microbiology …, 2022 - academic.oup.com
Cellulose is the most abundant biological compound on Earth and while it is the predominant building constituent of plants, it is also a key extracellular matrix component in …
From Egyptian mummies to the Chanel n° 5 perfume, fatty aldehydes have long been used and keep impacting our senses in a wide range of foods, beverages and perfumes. Natural …
Y Sugano, T Yoshida - International Journal of Molecular Sciences, 2021 - mdpi.com
In this review, we chart the major milestones in the research progress on the DyP-type peroxidase family over the past decade. Though mainly distributed among bacteria and …
D Silva, CF Rodrigues, C Lorena, PT Borges… - Biotechnology …, 2023 - Elsevier
Abstract Dye-decolorizing Peroxidases (DyPs) are heme-containing enzymes in fungi and bacteria that catalyze the reduction of hydrogen peroxide to water with concomitant …
J Liu, S Wu, Z Li - Current opinion in chemical biology, 2018 - Elsevier
Highlights•Discovery of new Cu 2+ radical oxidases with high activity and broad substrate range.•Development of computational tool for engineering cofactor preference of alcohol …
D Yin, S Urresti, M Lafond, EM Johnston… - Nature …, 2015 - nature.com
Alcohol oxidases, including carbohydrate oxidases, have a long history of research that has generated fundamental biological understanding and biotechnological applications. Despite …
X Zhong, L Zhang, GP van Wezel, E Vijgenboom… - MBio, 2022 - Am Soc Microbiol
Peptidoglycan is a major constituent of the bacterial cell wall and an important determinant for providing protection to cells. In addition to peptidoglycan, many bacteria synthesize other …
QT Bu, P Yu, J Wang, ZY Li, XA Chen, XM Mao… - Microbial Cell …, 2019 - Springer
Background Streptomyces chattanoogensis L10 is the industrial producer of natamycin and has been proved a highly efficient host for diverse natural products. It has an enormous …
M Daou, CB Faulds - World journal of Microbiology and Biotechnology, 2017 - Springer
H 2 O 2 has been found to be required for the activity of the main microbial enzymes responsible for lignin oxidative cleavage, peroxidases. Along with other small radicals, it is …