Obesity is a complex medical condition mainly caused by eating habits, genetics, lifestyle,
and medicine. The present study deals with traditional diets like the Mediterranean diet …

Although the western discovery of borojó [Alibertia patinoi Cuatrec.(Delprete & CH Perss.)] is
as recent as 1948, its several traditional uses in gastronomy and medicine, and its fame as …

Thirteen varieties of feijoa (Feijoa sellowiana) fruit were collected and the physical and
chemical properties of feijoa peel, flesh, seed, and leaf were analyzed. Large diversities in …

The pecan (Carya illinoinensis) is an important tree nut worldwide. Browning of the testa
during storage considerably reduces its quality. However, the pigments that cause browning …

Background Emerging evidence underscores the significance of fruits and vegetables in
ameliorating metabolic disorders. However, a comprehensive understanding of the specific …

Marine diatoms (Bacillariophyceae) are a rich source of biologically active high-value
components. In the present study, the surface chemistry and biochemical composition of …

Societal Impact Statement Apples are affordable and accessible fruit with tremendous
biodiversity. Among over 10,000 identified apple cultivars, only a few are commercially …

Metabolic syndrome (MetS) is a multifactorial condition that significantly increases the risk of
cardiovascular disease and chronic kidney disease (CKD). Recent studies have …

Sour cherry (Prunus cerasus L.) is a deciduous tree belonging to the Rosaceae Juss. family.
Cherry leaves are an underutilized source of biologically active compounds. The aim of this …

Background: Alkaloid-and polyphenol-rich white mulberry leaf and apple peel extracts have
been shown to have potential glucose-lowering effects, benefitting the control of …