Unconventional but valuable phytoresources: exploring the nutritional benefits of 18 wild edible Asteraceae from West Bengal, India
S Saha, S Saha, SK Mandal, CH Rahaman - Genetic Resources and Crop …, 2023 - Springer
Wild plants are the largest source of genetic diversity for crop breeding. Since ancient times,
people have used wild edibles for sustenance, and these foods are frequently the focus of …
people have used wild edibles for sustenance, and these foods are frequently the focus of …