[HTML][HTML] Loading of fish oil into β-cyclodextrin nanocomplexes for the production of a functional yogurt
T Ghorbanzade, S Akhavan-Mahdavi, MS Kharazmi… - Food Chemistry: X, 2022 - Elsevier
Omega-3 fatty acids play a role in achieving optimal health and in protection against
diseases. Although instability and oxidation of its essential fatty acids has limited its use in …
diseases. Although instability and oxidation of its essential fatty acids has limited its use in …
Protective capabilities of silymarin and inulin nanoparticles against hepatic oxidative stress, genotoxicity and cytotoxicity of Deoxynivalenol in rats
MA Abdel-Wahhab, AA El-Nekeety, AS Salman… - Toxicon, 2018 - Elsevier
Deoxynivalenol (DON) is a Fusarium mycotoxin that frequently contaminates cereal and
cereal-based food and induces liver injury. This study evaluated the protective role of …
cereal-based food and induces liver injury. This study evaluated the protective role of …
Formulation Design and Physicochemical Stability Characterization of Nanoemulsions of Nettle (Urtica dioica) Essential Oil Using a Model‐Based Methodology
SMT Gharibzahedi, H Rostami… - Journal of Food …, 2015 - Wiley Online Library
Response surface methodology was employed to evaluate the effects of the formulation
main components, such as T ween 80 emulsifier concentration (T 80, 0.41–0.69% w/w), and …
main components, such as T ween 80 emulsifier concentration (T 80, 0.41–0.69% w/w), and …
[HTML][HTML] Inulin-coated Virgin Coconut Oil (VCO) powder produced by spray drying
The aim of this study is to produce inulin-coated virgin coconut oil (VCO) powder using spray
drying technology. VCO, known for its high content of medium-chain fatty acids and …
drying technology. VCO, known for its high content of medium-chain fatty acids and …
Inulin nanoparticles and silymarin counteract chlorpromazine-induced injury in the liver and kidney of rats
MA Abdel-Wahhab, NI Eid, LA Ahmed… - Journal of applied …, 2017 - japsonline.com
The aim of the current study was to evaluate the protective role of inulin nanoparticles (INPs)
prepared by the emulsion method alone or plus silymarin (SIL) against chlorpromazine …
prepared by the emulsion method alone or plus silymarin (SIL) against chlorpromazine …
درون پوشانی روغن هسته انار به وسیله حاملهاي مختلف و تعیین خصوصیات فیزیکوشیمیایی آن
سهیلا اکبرلو, محمد علیزاده خالدآباد… - Journal of Food …, 2019 - search.ebscohost.com
The aim of the present study was to determine the proper concentrations ofgum arabic (GA),
sodium caseinate (SC) and β-cyclodextrin (βC) for the encapsulation of pomegranate seed …
sodium caseinate (SC) and β-cyclodextrin (βC) for the encapsulation of pomegranate seed …
درون پوشانی روغن هسته انار به وسیله حامل‌های مختلف و تعیین خصوصیات فیزیکوشیمیایی آن
اکبرلو, علیزاده خالدآباد, محمد, پیرسا… - مجله علوم و صنایع غذایی …, 2019 - fsct.modares.ac.ir
هدف اصلی از پژوهش حاضر، تعیین غلظت مناسب از صمغ عربی، سدیم کازئینات و
بتاسیکلودکسترین برای انکپسولاسیون روغن هسته انار بود. بدین منظور از …
بتاسیکلودکسترین برای انکپسولاسیون روغن هسته انار بود. بدین منظور از …