Cancer remains a second leading cause of deaths and major public health problem. It
occurs due to extensive DNA damage caused by ultraviolet radiations, ionizing radiations …

Flavones correspond to a flavonoid subgroup that is widely distributed in the plants, and
which can be synthesized by different pathways, depending on whether they contain C-or O …

Cancer is one of notorious diseases across the globe. Therapeutic approaches for cancer
are often expensive and develop severe side effects, and usually result comorbidities …

Carcinogenesis is a multistage process that involves a series of events comprising of
genetic and epigenetic changes leading to the initiation, promotion and progression of …

Abstract Apigenin, identified as 4′, 5, 7‐trihydroxyflavone, is a natural flavonoid compound
present in a variety of fruits, vegetables, functional foods, and medicinal plants. Many studies …

Breast cancer (BC) remains the second most common cause of cancer-related deaths in
women in the US, despite advances in detection and treatment. In addition, breast cancer …

The flavonoid apigenin (4′, 5, 7-trihydroxyflavone), which is one of the most widely
distributed phytochemicals in the plant kingdom, is one of the most thoroughly investigated …

Abstract Sub-Saharan Africa currently experiences an unprecedented wave of urbanization,
which has important consequences for health and disease patterns. This study aimed to …

Flavonoids constitute the largest class of dietary phytochemicals, adding essential health
value to our diet, and are emerging as key nutraceuticals. Cellular targets for dietary …

Purpose of study Dodonaea viscosa Jacq. is an ethnomedicinal plant that has been
extensively used for the treatment of gout, rheumatism and pain. Current study was …