Vertical farming: The only way is up?

T Van Gerrewey, N Boon, D Geelen - Agronomy, 2021 - mdpi.com
Vertical farming is on its way to becoming an addition to conventional agricultural practices,
improving sustainable food production for the growing world population under increasing …

A critical review on efficient thermal environment controls in indoor vertical farming

MS Ahamed, M Sultan, D Monfet, MS Rahman… - Journal of Cleaner …, 2023 - Elsevier
Indoor vertical farming (IVF) has expanded exponentially over the last couple of years and is
expected to have a compound annual growth rate (CAGR) of 25.9% from 2022 to 2029. IVF …

Features and functions of multifunctional urban agriculture in the global north: a review

F Orsini, G Pennisi, N Michelon, A Minelli… - … in Sustainable Food …, 2020 - frontiersin.org
In recent years, urban agriculture (UA) projects have bloomed throughout the world, finding
large applications also in the developed economies of the so-called Global North. As …

State of the art of urban smart vertical farming automation system: Advanced topologies, issues and recommendations

MHM Saad, NM Hamdan, MR Sarker - Electronics, 2021 - mdpi.com
The global economy is now under threat due to the ongoing domestic and international
lockdown for COVID-19. Many have already lost their jobs, and businesses have been …

[HTML][HTML] Controlled environment food production for urban agriculture

C Gómez, CJ Currey, RW Dickson, HJ Kim… - …, 2019 - journals.ashs.org
The recent increased market demand for locally grown produce is generating interest in the
application of techniques developed for controlled environment agriculture (CEA) to urban …

Technological trends and engineering issues on vertical farms: a review

MSN Kabir, MN Reza, M Chowdhury, M Ali… - Horticulturae, 2023 - mdpi.com
Vertical farming has emerged as a promising solution to cope with increasing food demand,
urbanization pressure, and limited resources and to ensure sustainable year-round urban …

Vertical farming goes dynamic: optimizing resource use efficiency, product quality, and energy costs

E Kaiser, P Kusuma, S Vialet-Chabrand, K Folta… - Frontiers in …, 2024 - frontiersin.org
Vertical farming is considered to be a key enabler for transforming agrifood systems,
especially in or nearby urbanized areas. Vertical farming systems (VFS) are advanced …

The Evolution of soilless systems towards ecological sustainability in the perspective of a circular economy. Is it really the opposite of organic agriculture?

M Gonnella, M Renna - Agronomy, 2021 - mdpi.com
Soilless cultivation systems were primarily developed in response to the excessive spread of
soil pathogens; however, they also allow an optimal control of plant grow, high productivity …

Close-canopy lighting, an effective energy-saving strategy for overhead sole-source LED lighting in indoor farming

F Sheibani, M Bourget, RC Morrow… - Frontiers in Plant …, 2023 - frontiersin.org
Significant advancement has been achieved improving electrical efficiency and photon
efficacy of light-emitting diodes (LEDs) as the sole source of crop lighting for indoor farming …

The inclusion of green light in a red and blue light background impact the growth and functional quality of vegetable and flower microgreen species

M Orlando, A Trivellini, L Incrocci, A Ferrante… - Horticulturae, 2022 - mdpi.com
Microgreens are edible seedlings of vegetables and flowers species which are currently
considered among the five most profitable crops globally. Light-emitting diodes (LEDs) have …