Globally, aquaculture has faced serious economic problems due to bacterial, viral, and
various other infectious diseases of different origins. Even though such diseases are being …

The reliance of aquaculture production on the ambient environment suggests its
vulnerability to climate change. Global warming has led to the increase in water …

Aquaculture has rapidly emerged as one of the fastest growing industries, expanding both
on global and on national fronts. With the ever-increasing demand for proteins with a high …

Each year, due to climate change, an increasing number of new pathogens are being
discovered and studied, leading to an increase in the number of known diseases affecting …

In the present study, chitosan-based bivalent nanovaccines of S. iniae and F. covae were
administered by immersion vaccination at 30 and 40 days after hatching (DAH), and the third …

Columnaris is a bacterial disease, found in freshwater fish, caused by Flavobacterium
oreochromis. The disease has a devastating impact on a range of cultured and wild …

Recently, nanotechnology has been greatly developed to provide the aquaculture industry
with new beneficial nanomaterials to improve the health and welfare of aquatic animals …

Ficus carica polysaccharides (FCPS), one of the most effective and important compo-nents
in Ficus carica L., had been considered to be a beneficial immunostimulant and may be …

The arthropod salmon louse (Lepeophtheirus salmonis) is a major threat to Atlantic salmon
aquaculture and wild salmonids. Essentially like in monoculture, very high concentrations of …

Highly diluted bioactive compounds (HDBC) and highly diluted immunomodulatory
compounds (HDIC) are treatments that cover a wide variety of concentrations, starting from …