Fruits and vegetables are the natural source of vitamins, minerals and nutrients that play an
important role in the human diet. Despite of tremendous increase in production and …

Sorghum (Sorghum bicolor (L.) Moench) is an important cereal fodder crop which fulfils over
2/3rd of the fodder demand during kharif season. It responds well to high doses of fertilizer …

An experiment was conducted at Anand during rainy (kharif) season of 2004 and 2005 to
study the effect of in-tegrated N management on yield and quality of multi-cut forage …

A field experiment was conducted at CP College of Agriculture, SD Agricultural University,
Sardar Krushinagar, Gujarat during Kharif 2007 to find out the influence of FYM, nitrogen …

A field experiment was conducted during summer season of 2014 at Anand to study the
effect of nitrogen levels and cutting management on multicut forage sorghum [Sorghum …

A field experiment was conducted at the Main Forage Research Station, Anand Agricultural
University, Anand in 2012 during summer season to find out the “Effect of integrated nutrient …

Fodder crops cultivation in India is gaining momentum to overcome the feed and fodder
shortages for the farm animals. Application of nutrients for fodder crops is a rare …

The field study was “Effect of integrated nutrients management on nutrients content and
uptake of forage sorghum''was carried out during summer season at Main Forage Research …

A field experiment was conducted during Kharifseason 2007 to study the effect of two levels
of FYM (0 and 10 t ha− 1), three levels of nitrogen (80,100 and 120 kg ha− l) and two levels …

Sorghum is major millet of India also coming under coarse cereal group. It is also used as
fodder for the animals. Sorghum is a exhaustive crop and uptakes more nutrients from the …