N Hidar, A Noufid, A Mourjan… - Journal of food …, 2021 - Wiley Online Library
The effect of freeze‐drying and gamma irradiation at 0.5, 1, and 2 kGy on the physicochemical composition (moisture, fat, ash, mineral, and chlorophyll contents) …
Irradiation process has recently found a special place in reducing microbial contamination of foodstuffs. However, there are still ambiguities about the effect of irradiation on the …
N Hidar, A Noufid, H Abouloifa, M Mouhib… - Journal of Food …, 2023 - Springer
Stevia is known as a valuable spice plant. Freeze drying and gamma irradiation processing have been valuably used for microbial decontamination. In this study, the influence of freeze …
Gamma irradiation represents a method extensively used for the sterilization of natural products, thus leading to the extension of the products' shelf life. However, a limited number …
Tez çalışmasında öncelikle tane karabiber örnekleri üzerindeki sporlu mikroorganizmalar Tryptic Soy Broth'ta 1 saat süre ile 30 C'ta bekletilerek germine edilmiştir. Bu şekilde TSB'ta …