Lotus seeds (Nelumbinis semen) as an emerging therapeutic seed: A comprehensive review

M Arooj, S Imran, M InamurRaheem… - Food Science & …, 2021 - Wiley Online Library
Nelumbinis semen is commonly known as lotus seeds that have been used as a vegetable,
functional food, and medicine for 7,000 years. These are low caloric, a rich source of …

Carbohydrate reserves and seed development: An overview

M Aguirre, E Kiegle, G Leo, I Ezquer - Plant reproduction, 2018 - Springer
Seeds are one of the most important food sources, providing humans and animals with
essential nutrients. These nutrients include carbohydrates, lipids, proteins, vitamins and …

Effect of boiling on protein, mineral, dietary fibre and antinutrient compositions of Nymphaea lotus (Linn) seeds

MS Danhassan, A Salihu, HM Inuwa - Journal of Food Composition and …, 2018 - Elsevier
The effect of boiling as a processing method on some of the nutrient compositions of raw
and processed Nymphaea lotus seeds was assessed, the proximate analysis shows that …

[PDF][PDF] Evaluation of in vitro antioxidant potentials of Nymphaea lotus and Nymphaea pubescens seed oils

M Aliyu, MK Atiku, N Abdullahi, AA Imam… - International Journal of …, 2018 - academia.edu
Aim: The study is aimed at assessing the antioxidant potentials of Nymphaea lotus and
Nymphaea pubescens seed oils. Study Design: It was designed to extract oil from the seeds …

Characterization of water lily (Nymphaea lotus) for nutrients, anti-nutrients, phytochemicals, and antioxidant capacities

AL Abelti, TA Teka, G Bultosa, P Vermeir - Food Bioscience, 2024 - Elsevier
Global food problems have challenged organizations to explore the possibility of using
neglected aquatic plants as supplementary food. This study was aimed to characterize …

Growth performance and carcass quality characteristics of Cobb 500 broiler chicken fed rations with different levels of water lily (nymphae lotus) seed meal

D Keak, A Nurfeta, S Banerjee, S Ali - Ethiopian Journal of Agricultural …, 2022 - ajol.info
Abstract Effect of feeding different levels of Water lily seed meal (WLSM) on broilers
performance, carcass characteristics and meat quality traits was studied for six weeks. Four …

[HTML][HTML] Extraction, characterization and fatty acids profiles of Nymphaea Lotus and Nymphaea Pubescens seed oils

M Aliyu, MA Kano, N Abdullahi, IA Kankara… - Biosciences …, 2017 - biotech-asia.org
Fats and oils are part of food constituents, and may play a vital role in cosmetics and
pharmaceuticals industries. There are several underutilized plants which their seeds have …

Comparative evaluation of nutritional qualities of Nymphaea lotus and Nymphaea pubescens seeds

M Aliyu, M Atiku, N Abdullahi… - … Research & Review, 2017 - library.thepustakas.com
Aims: The study was aimed at evaluating the nutritional qualities of Nymphaea lotus and
Nymphaea pubescens seeds. Study Design: It was designed to determine the proximate …

Safety assessment of the aqueous extract of the flowers of Nymphaea lotus Linn (Nymphaeaceae): Acute, neuro-and subchronic oral toxicity studies in albinos Wistar …

MK Poumeni, DC Bilanda, PDD Djomeni… - … of Complementary and …, 2017 - degruyter.com
Background Nymphaea lotus Linn (N. lotus) is a medicinal plant widely used in Cameroon
popular medicine, to treat neuropsychiatric conditions, male sexual disorders or as food …

Effects of mango leaves utilization during postharvest storage of tomatoes on some macroelements (Na, K, Ca, M, and P) concentrations in Sokoto, Nigeria

A Hamza, AM Gumi, AU Imam, Y Sarkingobir… - Journal of Food Safety …, 2023 - jfsh.tums.ac.ir
The objective of this study is to determine the effect of mango leaves in preserving the varied
concentrations of metals (sodium, potassium, calcium, magnesium, and phosphorus) …