Global warming and the associated climate changes are predictable. They are enhanced by
burning of fossil fuels and the emission of huge amounts of CO 2 gas which resulted in …

This review surveys the literature on carriage and transmission of enterohemorrhagic
Escherichia coli (EHEC) O157: H7 in the context of virulence factors and sampling/culture …

Shiga toxin-producing Escherichia coli (STEC) O157: H7 is responsible for intestinal and
extra-intestinal disease syndromes in human. Isolation of the pathogen from animals, food …

Abstract Background Shiga toxin-producing Escherichia coli (STEC) is a major source of
food-borne illness around the world. E. coli O157 has been widely reported as the most …

Escherichia coli O157: H7 and Salmonella are significant foodborne pathogens that can be
found in the feces and on the hides of meat animals. When hides are removed during the …

Enterohemorrhagic Escherichia coli (EHEC) of the O157: H7 serotype is a worldwide
zoonotic pathogen responsible for the majority of severe cases of human EHEC disease …

This study was conducted to determine the prevalence of virulence genes, serogroups,
antimicrobial resistance and phylogenetic groups of Escherichia coli strains isolated from …

Shiga toxin-producing Escherichia coli (STEC) cause gastrointestinal illnesses including
non-bloody or bloody diarrhoea, haemorrhagic colitis (HC), and the haemolytic uremic …

Prevalence and distribution of Shiga toxin-producing Escherichia coli (STEC) serogroups
from the faecal samples of cattle and camels slaughter in Maiduguri abattoir and their …

Abstract Escherichia coli O157: H7, non-O157 E. coli, and Campylobacter spp. are among
the top-ranked pathogens that threaten the safety of food supply systems around the world …