Research Advances of d-allulose: An Overview of Physiological Functions, Enzymatic Biotransformation Technologies, and Production Processes
Y Xia, Q Cheng, W Mu, X Hu, Z Sun, Y Qiu, X Liu… - Foods, 2021 - mdpi.com
d-allulose has a significant application value as a sugar substitute, not only as a food
ingredient and dietary supplement, but also with various physiological functions, such as …
ingredient and dietary supplement, but also with various physiological functions, such as …
[HTML][HTML] The production of single cell protein from biogas slurry with high ammonia-nitrogen content by screened Nectaromyces rattus
L Zhang, P Zhou, YC Chen, Q Cao, XF Liu, D Li - Poultry Science, 2021 - Elsevier
In this study, a novel method was proposed to obtain single cell protein (SCP) in yeast by
using biogas slurry as culture medium. The results show that Nectaromyces rattus was the …
using biogas slurry as culture medium. The results show that Nectaromyces rattus was the …
Effect of dietary rumen-degradable starch to rumen-degradable protein ratio on In vitro rumen fermentation characteristics and microbial protein synthesis
P Chen, Y Li, Y Shen, Y Cao, Q Li, M Wang, M Liu… - Animals, 2022 - mdpi.com
Simple Summary Synchronizing the energy and nitrogen supply in the rumen was reported
to improve feed efficiency; however, synchronization indicators were rarely reported. The …
to improve feed efficiency; however, synchronization indicators were rarely reported. The …
Substitution effects of Acacia mearnsii leaf-meal for Triticum aestivum bran on nutrient digestibility, rumen fermentation and nitrogen retention in lambs
T Uushona, OC Chikwanha, CLF Katiyatiya… - Small Ruminant …, 2023 - Elsevier
The study evaluated the effects of substituting increasing levels of Acacia mearnsii leaf-meal
(AMLM) for Triticum aestivum bran as the main fibre source in lamb finishing diets on …
(AMLM) for Triticum aestivum bran as the main fibre source in lamb finishing diets on …
Unveiling the breadmaking transformation: Structural and functional insights into Arabinoxylan
M Xiao, X Jia, J Kang, Y Liu, J Zhang, Y Jiang… - Carbohydrate …, 2024 - Elsevier
To understand the changes in arabinoxylan (AX) during breadmaking, multi-step enzyme
digestion was conducted to re-extract arabinoxylan (AX-B) from AX-fortified bread. Their …
digestion was conducted to re-extract arabinoxylan (AX-B) from AX-fortified bread. Their …
Expression of d-psicose-3-epimerase from Clostridium bolteae and Dorea sp. and whole-cell production of d-psicose in Bacillus subtilis
H Wei, R Zhang, L Wang, D Li, F Hang, J Liu - Annals of microbiology, 2020 - Springer
Abstract Purpose d-psicose-3-epimerase (DPEase) catalyses the isomerisation of d-fructose
to d-psicose, a rare sugar in nature with unique nutritional and biological functions. An …
to d-psicose, a rare sugar in nature with unique nutritional and biological functions. An …
Effect of cassava residue substituting for crushed maize on in vitro ruminal fermentation characteristics of dairy cows at mid-lactation
Y Zheng, S Xue, Y Zhao, S Li - Animals, 2020 - mdpi.com
Simple Summary Cassava processing and utilization generates many byproducts, such as
cassava residue. On one hand, this residue still contains many nutrients like starch, fiber and …
cassava residue. On one hand, this residue still contains many nutrients like starch, fiber and …
Effect of substituting steam-flaked corn for course ground corn on in vitro digestibility, average daily gain, serum metabolites and ruminal volatile fatty acids, and …
Y Liu, J Liu, L Hao, P Sun, A Degen - Animal Feed Science and …, 2023 - Elsevier
Yaks are well adapted to the Qinqhai-Tibetan Plateau and, traditionally, only grazed natural
pasture all year without supplements. Today, however, yaks are also raised in feedlots; …
pasture all year without supplements. Today, however, yaks are also raised in feedlots; …
[HTML][HTML] The effects of rumen nitrogen balance on intake, nutrient digestibility, chewing activity, and milk yield and composition in dairy cows vary with dietary protein …
D Kand, J Castro-Montoya, N Selje-Assmann… - Journal of Dairy …, 2021 - Elsevier
The objective was to study the interaction effects of rumen nitrogen balance (RNB) and
dietary protein source on feed intake, apparent total-tract digestibility (ATTD), eating and …
dietary protein source on feed intake, apparent total-tract digestibility (ATTD), eating and …
Lipid microspheres containing urea for slow release of non-protein N in ruminant diets
AJ Netto, AM de Azevedo Silva… - Animal Production …, 2021 - CSIRO Publishing
Context Urea is widely used in ruminant diets as a source of non-protein nitrogen (NPN),
partially substituting for true protein in feed, but high levels of urea in the diet may cause …
partially substituting for true protein in feed, but high levels of urea in the diet may cause …