Homocysteine, an amino acid containing a sulfhydryl group, is an intermediate product
during metabolism of the amino acids methionine and cysteine. Hyperhomocysteinemia is …

Simple Summary Hyperhomocysteinemia has been defined as an elevated serum
concentration of homocysteine exceeding 15 μmol/L and has been proven to play an …

Background: The trimethylamine-containing nutrient phosphatidylcholine is the major dietary
source for the gut microbiota metabolite trimethylamine-N-oxide (TMAO), which has been …

Moderate regular consumption of alcoholic beverages is believed to protect against
atherosclerosis but can also increase homocysteine or dimethylglycine, which are putative …

Vitamin B2 serves as a cofactor to enhance one‐carbon metabolism, maintain mucous
membranes, and has been implicated in lowering colorectal cancer (CRC) risk. However …

Background: In stent restenosis (ISR) is one of the major complications after stent
implantation. Thus, there is a growing interest in identifying a biomarker for the onset of ISR …

中国高血压人群中H型高血压的比率和特征及与美国人群的比较- PMC Back to Top Skip to
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ObjectiveAn index of biomarkers derived from dietary factors (diet–biomarker-related index)
identifies foods and nutrients that encompass physiological potentials and provides scientific …

Background This study aimed to investigate the status of internal quality control (IQC) for
cardiac biomarkers from 2011 to 2016 so that we can have overall knowledge of the …

Objective To investigate the predictive value of the ratio of homocysteine to serum albumin
concentrations (Hcy/Alb) in the recurrence of diabetic foot ulcer (DFU). Methods A total of …