The role of a high-quality restaurant in stimulating the creation and development of gastronomy tourism
CR De Albuquerque Meneguel, L Mundet… - International Journal of …, 2019 - Elsevier
The aim of this research is to determine the role played by a Michelin-starred restaurant,
such as El Celler de Can Roca, in stimulating the creation and development of gastronomy …
such as El Celler de Can Roca, in stimulating the creation and development of gastronomy …
Designing Michelin-starred menus from the perspective of chefs: Is the presence of local food worth a trip?
F Fusté-Forné, E Noguer-Juncà - International Journal of Food …, 2024 - intellectdiscover.com
This article builds on the understanding of restaurants as food tourism attractions that
contribute to the protection and promotion of terroir. This is specifically relevant in relation to …
contribute to the protection and promotion of terroir. This is specifically relevant in relation to …
[HTML][HTML] Food in Slow Tourism: The Creation of Experiences Based on the Origin of Products Sold at Mercat del Lleó (Girona)
F Fusté-Forné, P Ginés-Ariza, E Noguer-Juncà - Heritage, 2021 - mdpi.com
Previous studies have highlighted the role of local food as a source of destination
differentiation and tourist motivation, and as part of the understanding of slow food tourism …
differentiation and tourist motivation, and as part of the understanding of slow food tourism …
From a newspaper page to a must-visit food tourism attraction
F Fusté-Forné - Handbook on Food Tourism, 2024 - elgaronline.com
This chapter sits within the understanding of the relationships between food, tourism and
media (Frost et al., 2016), and how they have the potential to inform about emerging trends …
media (Frost et al., 2016), and how they have the potential to inform about emerging trends …
Narrativa gastronómica y creación culinaria: Un estudio sobre el proceso de creación de la narrativa gastronómica a través de la figura del chef en el Barri Vell de …
A Carmona Higuera - 2024 - dugi-doc.udg.edu
El presente estudio explora la interrelación entre la oferta culinaria, la identidad cultural y la
experiencia gastronómica en el Barri Vell de Girona, destacando el papel central del chef …
experiencia gastronómica en el Barri Vell de Girona, destacando el papel central del chef …
Michelin Universe: El Celler de Can Roca and its role in stimulating the creation and development of gastronomy tourism products
CR Albuquerque Meneguel - 2017 - dugi-doc.udg.edu
With new yearnings, the cultural tourists, among them the gastronomy ones, look for
memorable experiences that present for the tourist activity challenges regarding its planning …
memorable experiences that present for the tourist activity challenges regarding its planning …