The whole world is entangled by the coronavirus disease (COVID‐19) pandemic caused by
severe acute respiratory syndrome coronavirus 2 (SARS‐CoV‐2), people are dying in …

Abstract Thymol (2-isopropyl-5-methylphenol) is the main monoterpene phenol occurring in
essential oils isolated from plants belonging to the Lamiaceae family (Thymus, Ocimum …

Essential oils are natural products which have many interesting applications. Extraction of
essential oils from plants is performed by classical and innovative methods. Numerous …

Background Bioactive compounds have gained increasing attention for their health benefits.
However, the instability of bioactive compounds during food processing and storage, and …

Glioma is the prime cause of cancer allied mortality in adolescent people and it accounts
about 80% of all malignant tumours. Eugenol is a major bioactive constituent present in the …

Stilbenoids are a group of naturally occurring phenolic compounds found in various plant
species. They share a common backbone structure known as stilbene, but differ in the …

The use of natural food ingredients has been increased in recent years due to the negative
health implications of synthetic ingredients. Natural bioactive compounds are important for …

Coronaviruses (CoVs), a family of enveloped positive-sense RNA viruses, are characterized
by club-like spikes that project from their surface, unusually large RNA genome, and unique …

Essential oils are complex blends of a variety of volatile molecules such as terpenoids,
phenol‐derived aromatic components, and aliphatic components having a strong interest in …

Curcumin is a multifunctional and natural agent considered to be pharmacologically safe.
However, its application in the food and medical industry is greatly limited by its poor water …