Since the publication of the third edition of the Handbook of Plant and Crop Stress,
continuous discoveries in the fields of plant and crop environmental stresses and their …

The mechanisms of action of environmental stress-inducing factors on the photosynthetic
apparatus (PA) of plants are considered. The basic targets for stress produced by heat, cold …

Photosynthetic efficiency of two Syrian barley landraces Arabi Aswad and Arabi Abiad
grown under different light intensities were studied by the application of qualitative and …

Lettuce (Lactuca sativa) plants grown in a protective environment, similar to in vitro
conditions, were acclimated in a growth chamber and subjected to water stress to examine …

Chlorophyll a fluorescence is a tool for evaluating plant responses to stress conditions.
Fluorescence can be used in plant phenotyping and breeding programs to monitor biotic …

The aim of this review is to present an outline of the physiological perspectives of beneficial
antioxidant production in fruit. The drive to enhance the consumption of fruit and vegetables …

This study has highlighted the importance of both indeginous and selected mycorrhizal fungi
in improving the tolerance of the date palm (Phoenix dactylifera) under water deficit. A fungal …

Plants of lettuce were subjected to four abiotic limiting growing conditions, ie no phosphorus
fertilization (0_P), no nitrogen fertilization (0_N), limitation of the photosynthetic active …

As a consequence of the increasing importance of vegetables in the human diet, there is an
interest in enhancing both the productivity and quality of vegetables. A number of factors …

The operation of photosynthetic energy-dissipating processes is commonly characterized by
measuring the light response of the nonphotochemical quenching (NPQ) of chlorophyll …