Because of the growing human population, increasing agricultural yields is becoming
increasingly more important. However, various environmental crises have led society to …

Context Agroecological practices are known to reduce environmental pressure of farming
systems and increase food system resilience in tropical regions. In contrast, in the temperate …

The development of territorial crop-livestock systems where exchanges between crops and
livestock farms are managed in a synergistic way is seen as an opportunity to increase the …

Abstract The Life Cycle Assessment (LCA) methodology is a scientifically sound tool,
endorsed by the European Commission, for conducting environmental assessments …

Purpose The agri-food industry is experiencing a revolutionary shift due to the introduction of
Industry 4.0 technologies to improve efficiency, transparency and sustainability. The …

Policy makers increasingly acknowledge the importance of considering ecosystem services
(ESs) and biodiversity in impact assessment (IA) to reduce ecosystem degradation and halt …

Agricultural activities are the second largest source of greenhouse gas emissions, and
carbon emissions from agricultural land use (CEALU) have become a hot issue across the …

With the rapid growth of data centers, optimizing energy consumption has become a critical
challenge. This paper proposes an energy management framework that integrates Long …

This article presents data measured in 44 farms covering a range of cropping practices, soil,
and production parameters under contrasted types of crop management: conventional and …

Nadmierne lub niewłaściwe stosowanie nawozów azotowych w rolnictwie powoduje
problemy zanieczyszczenia środowiska na całym świecie. Celem badań była ocena stanu …