How can we make plants grow faster? A source–sink perspective on growth rate
Growth is a major component of fitness in all organisms, an important mediator of
competitive interactions in plant communities, and a central determinant of yield in crops …
competitive interactions in plant communities, and a central determinant of yield in crops …
Effect of drought and carbon dioxide on nutrient uptake and levels of nutrient‐uptake proteins in roots of barley
DR Bista, SA Heckathorn… - American Journal of …, 2020 - Wiley Online Library
Premise Atmospheric carbon dioxide (CO2) concentration is increasing, as is the frequency
and duration of drought in some regions. Elevated CO2 can decrease the effects of drought …
and duration of drought in some regions. Elevated CO2 can decrease the effects of drought …
CO2 Elevation Accelerates Phenology and Alters Carbon/Nitrogen Metabolism vis-à-vis ROS Abundance in Bread Wheat
Wheat is an important staple food crop of the world and it accounts for 18–20% of human
dietary protein. Recent reports suggest that CO2 elevation (CE) reduces grain protein and …
dietary protein. Recent reports suggest that CO2 elevation (CE) reduces grain protein and …
Elevated CO2 alters tissue balance of nitrogen metabolism and downregulates nitrogen assimilation and signalling gene expression in wheat seedlings receiving …
Tissue and canopy-level evidence suggests that elevated carbon dioxide (EC) inhibits shoot
nitrate assimilation in plants and thereby affects nitrogen (N) and protein content of the …
nitrate assimilation in plants and thereby affects nitrogen (N) and protein content of the …
Elevated CO2 differentially regulates root nitrate transporter kinetics in a genotype and nitrate dose-dependent manner
The nitrogen (N) and protein concentration of wheat crop and grain often decline as a result
of exposure of the crop to elevated CO 2 (EC). In our earlier studies, it was found that the …
of exposure of the crop to elevated CO 2 (EC). In our earlier studies, it was found that the …
Elevated CO2-induced production of nitric oxide differentially modulates nitrate assimilation and root growth of wheat seedlings in a nitrate dose-dependent manner
Wheat is a major staple food crop worldwide contributing approximately 20% of total protein
consumed by mankind. The nitrogen and protein concentration of wheat crop and grain …
consumed by mankind. The nitrogen and protein concentration of wheat crop and grain …
Inhibition of nitrate uptake and assimilation in wheat seedlings grown under elevated CO2
Wheat (Triticum aestivum L.) cv PBW 343 was grown in Hoagland solution devoid of
nitrogen (–N) under two CO 2 levels viz. ambient (380 μL L− 1, AC) and elevated (600±50 …
nitrogen (–N) under two CO 2 levels viz. ambient (380 μL L− 1, AC) and elevated (600±50 …
Interaction of elevated CO2 and form of nitrogen nutrition alters leaf abaxial and adaxial epidermal and stomatal anatomy of wheat seedlings
Plant's stomatal physiology and anatomical features are highly plastic and are influenced by
diverse environmental signals including the concentration of atmospheric CO2 and nutrient …
diverse environmental signals including the concentration of atmospheric CO2 and nutrient …
Influence of Incremental Short Term Salt Stress at the Seedling Stage on Root Plasticity, Shoot Thermal Profile and Ion Homeostasis in Contrasting Wheat Genotypes
Understanding the component traits determining salt stress tolerance is a major breeding
target in wheat. The lack of genetic resources suited to salt-affected regions and the …
target in wheat. The lack of genetic resources suited to salt-affected regions and the …
Association of nitrogen utilisation efficiency with sustenance of reproductive stage nitrogen assimilation, transcript abundance and sequence variation of nitrogen …
B Jagadhesan, HS Meena, SK Jha, KG Krishna… - Plant Physiology …, 2024 - Springer
To maintain yield stability and environmental sustainability of rice cultivation, improvement in
nitrogen use efficiency (NUE) is essential. We identified rice genotypes showing high NUE …
nitrogen use efficiency (NUE) is essential. We identified rice genotypes showing high NUE …