Aegle marmelos L.(bael) is a fruit tree of Rutaceae family, widely grown all over the world.
This plant is gaining popularity because of its nutrient‐rich fruits and immense traditional …

Palm sap sugar is a sweetener which is made from the sap or nectar collected from different
varieties/species of palm trees. It has huge scope as an alternative sweetener in Indian …

The state tree of Tamil Nadu, Borassus flabellifer L. is a nature's gift to the mankind. It is plant
that serves various ecological, medicinal, economical and sociological benefits to the …

The first report on isolation and characterization of 2, 3, 4-trihydroxy-5-methylacetophenone
(1), nicotinamide (2), and uracil (3) from palmyra palm syrup is described. Total phenolic …

The palmyra palm (Borassus flabellifer Linn.) is a multipurpose tree. It is commonly found
along the coasts of Africa, South Asia and Southeast Asia due to its strong tap root system's …

The plants and trees are either utilized partially or wholly as a source of food and for its
medicinal value. A wide variety of plants, trees and its parts are used from an ancient time …

Minor fruits can be defined as those fruits which though are consumable to the human
beings but are relatively less palatable than other mainstream fruits, which have lesser …

Asian palmyrah palm (Borassus flabellifer L.) is a multipurpose, economically important tree
widely distributed in the Indian subcontinent and Southeast Asia. The multifaceted uses …

Palm is a seasonal fruit and has high nutritional and medicinal values. The palm juice is
popular for its taste and nutritive value. When ripe, the pulp becomes fibrous making the …

The mainstream discourses on global climate change have tended to focus on mitigation
and have neglected the adaptive measures, particularly at the local level, even though the …