Background Due to increasing pressure on natural resources, subsistence agriculture
communities in Uganda and Sub-Saharan Africa are experiencing increasingly restricted …

Mushrooms have a long history of cultivation, dating back to 600 AD. However, most edible
mushroom species worldwide are still gathered from the wild, a practice which is …

Pleurotus, a significant contributor, offers a comprehensive solution to malnutrition, food
insecurity, health issues, unemployment, and ecological imbalances. Pleurotus species are …

Production of carbon dioxide, as one of the ultimate products of fungal metabolism, can be
used to quantify and measure their metabolic rate under different conditions, thus aiding in …

Oyster mushrooms are recognized for its potential to address malnutrition and other health
issues due to its rich nutritional content. They are typically cultivated above the ground on …

Pod skupinou organizmov, ktorú nazývame „huby “myslíme tú skupinu organizmov, ktoré
zaraďujeme do ríše húb–Fungi. K hubám je v širšom chápaní priraďovaných aj niekoľko …

Huby sú vo svete už po stáročia cenené kvôli ich dobrej chuti a výživnej hodnote. V
niektorých krajinách je tradícia zberu a využívania húb neoddeliteľnou súčasťou života a …

Background: Due to increasing pressure on natural resources, subsistence agriculture
communities in Uganda and Sub-Saharan Africa are experiencing increasingly restricted …

Growing a healthy, stable and quality forest stands while using their products in the most
effective way possible is the primary aim of every forest manager, as well as the forest's …