Background University students may experience a high prevalence of food insecurity. The impacts of food insecurity on dietary intake and meal patterns of students have not been fully …
In Europe, food insecurity is still a serious concern for individual and public health. Although progress has been made in reducing undernourishment, other types of malnutrition such as …
Climate change is increasing the vulnerability of agriculture to climate risks and hindering sustainable agrifood production. This study explored whether and to what extent adopting …
J Ntambara, M Chu - Public health nutrition, 2021 - cambridge.org
Objective: The current study aimed to address the key areas of concern for child nutrition, both during and after the COVID-19 pandemic, and proposes strategic responses to reduce …
Global food production, food supply chains and food security are increasingly stressed by human population growth and loss of arable land, becoming more vulnerable to …
Food insecurity, a multifaceted global challenge, intertwines with mental health concerns, necessitating nuanced strategies for sustainable solutions. The intricate web of challenges …
In recent years, the interest in food and nutrition insecurity in high-income countries has skyrocketed. However, its recognition in Europe is still developing. This perspective …
AN Seivwright, Z Callis, P Flatau - International journal of environmental …, 2020 - mdpi.com
Research on food insecurity in Australia has typically relied on a single-item measure and finds that approximately 5% of the population experiences food insecurity. This research …
Objective: To establish an international consensus on the definition of food security, measures and advocacy priorities in high-income countries. Design: A two-round online …