Nanoemulsions: Techniques for the preparation and the recent advances in their food applications

K Sneha, A Kumar - Innovative Food Science & Emerging Technologies, 2022 - Elsevier
Nanoemulsions are the transparent or translucent type of emulsion having droplet sizes
ranging from 20 to 500 nm. The stability and application of nanoemulsions depend on the …

Recent developments in industrial applications of nanoemulsions

Y Ozogul, GT Karsli, M Durmuş, H Yazgan… - Advances in Colloid and …, 2022 - Elsevier
Nanotechnology is being utilized in various industries to increase the quality, safety, shelf-
life, and functional performance of commercial products. Nanoemulsions are …

Nanoemulsion of Ocotea indecora (Shott) Mez essential oil: Larvicidal effects against Aedes aegypti

FP Machado, D Folly, JJS Enriquez, CB Mello… - Industrial Crops and …, 2023 - Elsevier
The widespread use of insecticide can lead to the resistance of the Aedes aegypti mosquito
and adverse effects on non-target organisms, such as humans, other animals, and insects …

The in vitro, ex vivo, and in vivo effect of edible oils: A review on cell interactions

I Tsamesidis, EP Kalogianni - Pharmaceutics, 2023 - mdpi.com
Consumption of edible oils is a significant part of the dietary pattern in the developed and
developing world. Marine and vegetable oils are assumed to be part of a healthy food …

Assessment of Cosmetic and Dermatological Properties and Safety of Use of Model Skin Tonics with Kombucha-Fermented Red Berry Extracts

A Ziemlewska, Z Nizioł-Łukaszewska… - International Journal of …, 2022 - mdpi.com
Kombucha is a health-promoting beverage that is produced by fermenting sweetened tea
using symbiotic cultures of bacteria belonging to the genus Acetobacter, Gluconobacter, and …

Improving the extraction efficiency and stability of β-carotene from carrot by enzyme-assisted green nanoemulsification

M Jalali-Jivan, B Fathi-Achachlouei… - Innovative Food Science …, 2021 - Elsevier
In this study, a green solvent (water: ethanol; 98: 2) was applied to extract β-carotene (BC)
from carrot pomace powder (CP). The low solubility (< 5%) of BC was improved (~ 21%) by …

Progress of nanopreparation technology applied to volatile oil drug delivery systems

ZW Ye, QY Yang, QH Lin, XX Liu, FQ Li, HD Xuan… - Heliyon, 2024 - cell.com
Traditional Chinese medicine volatile oil has a long history and possesses extensive
pharmacological activity. However, volatile oils have characteristics such as strong volatility …

Nutritionally Important Pro-Health Active Ingredients and Antioxidant Properties of Fruits and Fruit Juice of Selected Biennial Fruiting Rubus idaeus L. Cultivars

M Chwil, R Matraszek-Gawron, M Kostryco… - Pharmaceuticals, 2023 - mdpi.com
Raspberry fruits are an important source of many biologically active chemical compounds
exerting nutritional and pro-health effects. The study presents a comparative analysis of …

Optimization, In Vitro and Ex Vivo Assessment of Nanotransferosome Gels Infused with a Methanolic Extract of Solanum xanthocarpum for the Topical Treatment of …

N Sahu, P Alam, A Ali, N Kumar, R Tyagi, S Madan… - Gels, 2024 - mdpi.com
The goal of this investigation is to improve the topical delivery of medicine by preparing and
maximizing the potential of a nanotransferosome gel infused with Solanum xanthocarpum …

Red raspberry seed oil low energy nanoemulsions: Influence of surfactants, antioxidants, and temperature on oxidative stability

A Gledovic, A Janosevic-Lezaic, S Tamburic, S Savic - Antioxidants, 2022 - mdpi.com
The aim of this study was to assess and improve the oxidative stability of red raspberry seed
oil–RO, a potential topical ingredient derived from food industry by-products, on its own and …