Efficiency of the use of solvents in vegetable oil extraction at oleaginous crops

CH Fornasari, D Secco, RF Santos… - … and Sustainable Energy …, 2017 - Elsevier
The soxhlet oil extraction method provides a large amount of oil when compared to other
methods, however the commonly used solvents are not always effective. The objective of …

Extraction of pequi (Caryocar coriaceum) pulp oil using subcritical propane: Determination of process yield and fatty acid profile

AS Pessoa, R Podesta, JM Block, E Franceschi… - The journal of …, 2015 - Elsevier
Brazil is rich in oil plants that have natural antioxidants in their constitution, among which
“pequi”(Caryocar coriaceum) stands out, a fruit represented by several species and the most …

Produção e estabilidade de conservação de farinha de acerola desidratada em diferentes temperaturas

DS Reis, A Figueiredo, AV Ferraz… - Brazilian Journal of Food …, 2017 - SciELO Brasil
O objetivo deste trabalho foi identificar a melhor temperatura de desidratação para a
produção de farinha de acerola de alta qualidade de consumo e estabilidade de …

[HTML][HTML] Mathematical modeling of pequi pulp drying and effective diffusivity determination1

EP Sousa, RMF de Figueirêdo, JP Gomes… - Revista Brasileira de …, 2017 - SciELO Brasil
The aim of this work was to study the drying kinetics of pequi pulp by convective drying at
different conditions of temperature (50, 60, 70 and 80° C) and thickness (0.5, 1.0 and 1.5 cm) …

Microencapsulation of pequi pulp by spray drying: Use of modified starches as encapsulating agent

AA Santana, RA Oliveira, LE Kurozawa… - Engenharia Agrícola, 2014 - SciELO Brasil
The aim of this study was to evaluate the microencapsulation of pequi pulp by spray drying.
A central composite rotational design was used in order to evaluate the effect of the …

Influence of the extraction method and storage time on the physicochemical properties and carotenoid levels of pequi (Caryocar brasiliense Camb.) oil

MC Ribeiro, EVB Vilas Boas, TR Riul… - Food Science and …, 2012 - SciELO Brasil
The objective of this study was to analyze the physicochemical properties and carotenoid
levels of pequi oil obtained by different extraction methods and to evaluate the preservation …

Use of ultrasound in the distilled water pretreament and convective drying of pineapple

JLG Corrêa, MC Rasia, JV Garcia-Perez… - Drying and energy …, 2016 - Springer
Convective drying is a time-consuming process. Pretreatments in distilled water assisted
with ultrasound, or the application of ultrasound during convective drying itself, could …

[PDF][PDF] Extração de óleo de andiroba por prensa: rendimento e qualidade de óleo de sementes submetidas a diferentes teores de água e temperaturas de secagem

AP Mendonça, FAC Almeida, ADS Oliveira, JC Rosa… - Scientia Forestalis, 2020 - ipef.br
As sementes de andiroba (Carapa surinamensis e Carapa guianensis) foram coletadas em
plantios de propriedades particulares em ambiente de terra firme na zona rural em …

Drying kinetics of bananas by natural convection: Influence of temperature, shape, blanching and cultivar

SV Borges, MC Mancini, JLG Corrêa… - Ciência e …, 2011 - SciELO Brasil
The influence of variables as temperature, solid shape, temperature, branching and cultivar
on drying of bananas were studied. Bananas from cv. Prata and D'água, on disk and …

Production, characterization and shelf-life evaluation of Caryocar brasiliense pulp flour

GSL Pereira, IG Ribeiro, RN Braga-Souto… - International Journal of …, 2022 - Elsevier
Caryocar brasiliense is a fruit highly appreciated by Brazilian Cerrado communities in its
fresh form; however, it has limited scientific studies in relation to its nutritional and …