Mycotoxin contamination in the Arab world: Highlighting the main knowledge gaps and the current legislation

MF Abdallah, M Gado, D Abdelsadek, F Zahran… - Mycotoxin …, 2024 - Springer
Since the discovery of aflatoxins in the 1960s, knowledge in the mycotoxin research field
has increased dramatically. Hundreds of review articles have been published summarizing …

[HTML][HTML] Maize–fusarium interactions: Tunisian insights into mycotoxin ecology

S Gargouri, M Masiello, S Somma, M Haidukowski… - Fungal Biology, 2024 - Elsevier
Maize is a worldwide crop yet can be associated with mycotoxigenic fungi, much
investigated in humid tropical and cooler, wet temperate regions. However, in hot, arid/semi …

Overview on major mycotoxins accumulated on food and feed

T Yli-Mattila, E Yörü, A Abbas, T Teker - Fungal Biotechnology, 2022 - taylorfrancis.com
Fungi produce wide range of secondary metabolites including mycotoxins. Mycotoxins,
predominantly synthesized by Alternaria spp., Aspergillus spp., Claviceps spp. and …

Identification and quantification of fumonisin-producing Fusarium species in grain and soil samples from Egypt and the Philippines

T Hussien, AL Carlobos-Lopez, CJR Cumagun… - Phytopathologia …, 2017 - JSTOR
Fumonisins are considered among the important mycotoxins associated with human
esophageal cancer and livestock diseases. These mycotoxins are mainly produced by …

[PDF][PDF] New genotypes of aflatoxigenic fungi from Egypt and the Philippines

TH AboDalam, H Amra, Y Sultan, N Magan… - Current Research in …, 2020 - utupub.fi
Aflatoxins (AFs), mainly produced by Aspergillus section Flavi, are the major natural toxins of
crops and commodities in hot climatic geographic regions. These toxins are considered as …

Efficacy of different c18 hplc analytical columns in the analysis of fumonisins b1 and b2 in different matrices

Y Sultan, N Magan, A Medina - 2021 - dspace.lib.cranfield.ac.uk
Fumonisins B1 and B2 are carcinogenic and commonly contaminate corn and corn-based
products. Analysis of such toxins using C18 HPLC column is officially accredited but still …

Bioinformatics analysis of aflatoxins produced by Aspregillus sp. in basic consumer grain (corn and rice) in Saudi Arabia.

L Al Husnan, M Al Kahtani, RM Farag - 2019 - cabidigitallibrary.org
The food contaminants by aflatoxins are inevitable even when all precautions and good
agricultural practices are applied. Samples of white rice and corn (yellow, red) grains were …

In Vitro Fumonisin Biosynthesis and Genetic Structure of Fusarium verticillioides Strains from Five Mediterranean Countries

G Beccari, Ł Stępień, A Onofri, VMT Lattanzio, B Ciasca… - Microorganisms, 2020 - mdpi.com
Investigating the in vitro fumonisin biosynthesis and the genetic structure of Fusarium
verticillioides populations can provide important insights into the relationships between …

[PDF][PDF] Molecular Approaches for Mycotoxin Risk Reduction

T Abodalam - 2019 - core.ac.uk
Mycotoxin contamination in food is a serious concern for human and animal health. Today,
we do not know how to detoxify food materials that are contaminated with mycotoxins in …

Detection of Mycotoxins Producing of Fusarium Species Using Morphological and Molecular Characteristics in Corn

N Javanbakhat Aval… - Journal of Applied …, 2018 - arpp.tabrizu.ac.ir
Fusarium, a phytopathogenic fungus in fields of corn, not only reduces the quality and
quantity of crops but also causes food contamination and endangers people ̓s health by …