Factors Influencing Fast Food Consumption in Korean Adolescents - Based on the 16th Korea Youth Risk Behavior Web-based Survey -
SH Hong - The Korean Journal of Food And Nutrition, 2022 - koreascience.kr
The purpose of study was to examine the factors influencing fast food consumption in
Korean adolescents. The analysis was conducted using cross sectional study data from the …
Korean adolescents. The analysis was conducted using cross sectional study data from the …
Examining Factors Influencing the Consumption of Imported Pork Using the Consumer Behavior Survey for Food
B Oh, J Oh, S Yun, W Jo, HS Seo… - The Korean Journal of …, 2024 - koreascience.kr
The domestic swine industry is currently facing a threat due to the recent increase in pork
imports. This study aims to determine what factors influence consumers' intention to …
imports. This study aims to determine what factors influence consumers' intention to …
Analysis of Determinants of Eco-Friendly Food Purchase Frequency Before and After COVID-19 Using the Consumer Behavior Survey for Food
S Kim, S Kim - The Korean Journal of Food And Nutrition, 2023 - koreascience.kr
In this research, we examined the shifts in determinants influencing the frequency of eco-
friendly food purchases pre-and post-COVID-19. Our analysis utilized filtered 2019-2021 …
friendly food purchases pre-and post-COVID-19. Our analysis utilized filtered 2019-2021 …
Comparison of Determinants of Healthy Food Intake Before and After COVID-19-Based on 2019~ 2021 Consumer Behavior Survey for Food
S Jung, N Kim, E Jeon, K Jang… - The Korean Journal of …, 2023 - koreascience.kr
This study examined the determinants of healthy food purchases before and after COVID-19
in Korea. Binomial and multinomial logistic regression models were applied to Korea Rural …
in Korea. Binomial and multinomial logistic regression models were applied to Korea Rural …
식품소비행태조사를이용한COVID-19 전후친환경식품구매빈도결정요인분석
김성태， 김선웅 - 한국식품영양학회지, 2023 - dbpia.co.kr
In this research, we examined the shifts in determinants influencing the frequency of eco-
friendly food purchases pre-and post-COVID-19. Our analysis utilized filtered 2019-2021 …
friendly food purchases pre-and post-COVID-19. Our analysis utilized filtered 2019-2021 …
식품소비행태조사를이용한수입산돼지고기섭취의향결정요인분석
오병무， 오지혜， 윤수민， 조원주， 서홍석… - 한국식품영양 …, 2024 - db.koreascholar.com
The domestic swine industry is currently facing a threat due to the recent increase in pork
imports. This study aims to determine what factors influence consumers' intention to …
imports. This study aims to determine what factors influence consumers' intention to …