Supply chain management in times of crisis: a systematic review

CM Durugbo, Z Al-Balushi - Management Review Quarterly, 2023 - Springer
Complexities of crises force supply chains managers to formulate crisis-induced strategies,
which contrast with the conventional strategies that give precedence to competitive priorities …

[HTML][HTML] A bibliometric analysis of short supply chains in the agri-food sector

GT Tsoulfas, P Trivellas, P Reklitis, A Anastasopoulou - Sustainability, 2023 - mdpi.com
Short supply chains have recently gained increased attention because of the turbulence in
the global environment caused by exogenous influences that create unstable and uncertain …

[HTML][HTML] Customer satisfaction in short food supply chains: A multiple criteria decision analysis approach

A Tiganis, E Grigoroudis, P Chrysochou - Food Quality and Preference, 2023 - Elsevier
In this paper, we study customer satisfaction in short food supply chains. Specifically, we
address how elements of the marketing mix of short food supply chains drive customer …

[HTML][HTML] When mindful consumption meets short food supply chains: empirical evidence on how higher-level motivations influence consumers

T Benos, M Burkert, V Hüttl-Maack… - Sustainable Production …, 2022 - Elsevier
Consumers have begun questioning the global agri-food system, seeking more sustainable
alternatives to the conventional mode of food supply. Alternative food networks have been …

Short food supply chains in Europe: scientific research directions

RS Evola, G Peira, E Varese, A Bonadonna, E Vesce - Sustainability, 2022 - mdpi.com
In the food sector, new configurations of supply chains, as opposed to global conventional
ones, are drawing the attention of researchers and institutions all over the world. These are …

Financing innovation in agri-food industries: an analysis of the Italian micro, small and medium enterprises

M Paoloni, M Tutino, N Paoloni… - British Food Journal, 2023 - emerald.com
Financing innovation in agri-food industries: an analysis of the Italian micro, small and medium
enterprises | Emerald Insight Books and journals Case studies Expert Briefings Open Access …

Exploring producers' motivations and challenges within a farmers' market

R Michel-Villarreal, EL Vilalta-Perdomo… - British Food …, 2020 - emerald.com
Purpose The purpose of this study is to explore food producers' motivations and challenges
whilst participating in short food supply chains (SFSCs). This paper compares findings with …

What makes producers participate in marketing cooperatives? The Northern Greece case

A Batzios, A Kontogeorgos, F Chatzitheodoridis… - Sustainability, 2021 - mdpi.com
Marketing cooperatives are gaining popularity in the supply chain management of fruits and
vegetables (F&V) due to consumers' increasing desire to purchase cooperative products as …

Factors generating the willingness of Romanian consumers to buy raw Milk from vending machines

MM Sabău, P Mititean, CB Pocol, DC Dabija - Foods, 2023 - mdpi.com
The use of automatic raw milk dispensers for products obtained from Romanian farms can
represent an effective method of encouraging the development of short supply chains and …

Investigating the role of community of practice for sharing knowledge in agriculture sector

N Adamashvili, F Colantuono… - Journal for Global …, 2020 - inderscienceonline.com
Agriculture is one of the fastest growing sectors. Therefore, movement towards sustainable
development requires strong knowledge bases that will be constantly updated. This …