[HTML][HTML] Essential oils as additives in active food packaging
Food packaging can be considered as a passive barrier that protects food from
environmental factors such as ultraviolet light, oxygen, water vapour, pressure and heat. It …
environmental factors such as ultraviolet light, oxygen, water vapour, pressure and heat. It …
Recent advances in biobased and biodegradable polymer nanocomposites, nanoparticles, and natural antioxidants for antibacterial and antioxidant food packaging …
IRS Vieira, APA de Carvalho… - … Reviews in Food …, 2022 - Wiley Online Library
Inorganic nanoparticles (NPs) and natural antioxidant compounds are an emerging trend in
the food industry. Incorporating these substances in biobased and biodegradable matrices …
the food industry. Incorporating these substances in biobased and biodegradable matrices …
A review on techniques utilized for design of controlled release food active packaging
H Almasi, M Jahanbakhsh Oskouie… - Critical reviews in food …, 2021 - Taylor & Francis
Active packaging (AP) is a new class of innovative food packaging, containing bioactive
compounds, is able to maintain the quality of food and extend its shelf life by releasing active …
compounds, is able to maintain the quality of food and extend its shelf life by releasing active …
Biodegradable active, intelligent, and smart packaging materials for food applications
This review aims to provide an overview of the developments in biodegradable intelligent,
active, and smart packaging for food application by highlighting their challenges and …
active, and smart packaging for food application by highlighting their challenges and …
Antimicrobial-loaded nanocarriers for food packaging applications
Increasing the demands of consumers for organic and safer foods has led to applying new
technologies for food preservation. Active packaging (AP) containing natural antimicrobial …
technologies for food preservation. Active packaging (AP) containing natural antimicrobial …
Potentials of polysaccharides, lipids and proteins in biodegradable food packaging applications
Bio-based packaging materials are gaining importance due to their biodegradability,
sustainability and environmental friendliness. To control the food quality and improve the …
sustainability and environmental friendliness. To control the food quality and improve the …
Advances in edible nanoemulsions: Digestion, bioavailability, and potential toxicity
DJ McClements - Progress in lipid research, 2021 - Elsevier
The design, fabrication, and application of edible nanoemulsions for the encapsulation and
delivery of bioactive agents has been a highly active research field over the past decade or …
delivery of bioactive agents has been a highly active research field over the past decade or …
Bio-nanocomposites as food packaging materials; the main production techniques and analytical parameters
Today, the development of multifunctional and versatile packaging materials based on
green ingredients has received a lot of attention from researchers and consumers due to …
green ingredients has received a lot of attention from researchers and consumers due to …
Composition of antimicrobial edible films and methods for assessing their antimicrobial activity: A review
Background Active packaging plays an important role in food and seafood preservation in
the sector of food safety. The main role of antimicrobial packaging is to prohibit the bacterial …
the sector of food safety. The main role of antimicrobial packaging is to prohibit the bacterial …
Polysaccharide-based edible films incorporated with essential oil nanoemulsions: Physico-chemical, mechanical properties and its application in food preservation …
Edible films with essential oils (EOs) are becoming increasingly popular as an alternative to
synthetic packaging due to their environmentally friendly properties and ability as carriers of …
synthetic packaging due to their environmentally friendly properties and ability as carriers of …