Protein adsorption at solid surfaces plays a key role in many natural processes and has
therefore promoted a widespread interest in many research areas. Despite considerable …

The conformation of protein molecules is determined by a balance of various forces,
including van der Waals attraction, electrostatic interaction, hydrogen bonding, and …

In this work, Polyethylenimine (PEI) with different molecular weights was used to alter the
surface charge of the aromatic polyamide RO membrane, and the positively charged RO …

We have developed a novel method for direct determination of the steady-state rates of
homogeneous nucleation. The method is applicable to studies of crystallization …

Measurements of the surface dilational elasticity close to equilibrium did not indicate
significant distinctions in the surface conformation of different forms of bovine serum albumin …

In this study a set of chemically engineered variants of ovalbumin was produced to study the
effects of electrostatic charge on the adsorption kinetics and resulting surface pressure at the …

Understanding the assembly of proteins at the air-water interface (AWI) informs the formation
of protein films, emulsion properties, and protein aggregation. Determination of protein …

The interfacial adsorption of proteins is a problem during processing and formulation. The
flexibility and aggregation of the protein cause the formation of a viscoelastic multilayer upon …

Experimental results on the dynamic dilational surface elasticity of protein solutions are
analyzed and compared. Short reviews of the protein behavior at the liquid–gas interface …

A review in which many original published results of the authors as well as many other
papers are discussed. The structure and some properties of the globular proteins are shortly …