Green microalgae, and Chlorophyta in particular, are considered as a renewable source of
valuable chemicals for biofuel, nutraceutical or pharmaceutical industries, among others …

The species of Chlorella represent a highly specialized group of green microalgae that can
produce high levels of protein. Many Chlorella strains can grow rapidly and achieve high …

The depletion of fossil fuel reserves, concerns over global warming and the high demand for
natural functional foods and products have valorized microalgae as an alternative …

Microalgae are photosynthetic organisms widely distributed in nature and serve as a
sustainable source of bioproducts. Their carbohydrate components are also promising …

This paper describes the characteristics of microalgal strains that originated out of an
isolation and screening project included within the National Alliance for Advanced Biofuels …

This study evaluated the feasibility of using the Ribulose Bisphosphate Carboxylase Large
subunit gene (rbc L) and the Internal Transcribed Spacers 1 and 2 of the nuclear rDNA (nu …

In the age of genome sequencing, whole-genome data is readily and frequently generated,
leading to a wealth of new information that can be used to advance various fields of …

Chlorella and Stichococcus are morphologically simple airborne microalgae, omnipresent in
terrestrial and aquatic habitats. The minute cell size and resistance against environmental …

The genomic era of biology has created unprecedented opportunity to study how life works,
including understanding evolutionary principles, bioprospecting for novel antibiotics, and …

During synthetic mutualistic interactions between the microalga Chlorella sorokiniana and
the plant growth-promoting bacterium (PGPB) Azospirillum brasilense, mutual exchange of …