Flavonoids are ubiquitous in photosynthesising cells and are commonly found in fruit,
vegetables, nuts, seeds, stems, flowers, tea, wine, propolis and honey. For centuries …

C-glycosides represent a large group of natural products with a CC bond between the
aglycone and the sugar moiety. They exhibit great structural diversity, wide natural …

Advances in the flavonoid field have been nothing short of spectacular over the last 20
years. While the medical field has noticed flavonoids for their potential antioxidant …

MATERIALS AND METHODS Isolation of Mangiferin (1) Fresh, uncrushed, undried leaves (3
kg) of B. ceiba were percolated at room temperature with methanol for three times, the …

AIM OF THE STUDY: Most people especially in rural areas depend on herbal medicines to
treat many diseases including inflammation-related ailments such as rheumatism, muscle …

In the search for antiangiogenic agents from medicinal plants used in Vietnam, a methanol
extract of the stem barks of Bombax ceiba was found to exhibit a significant antiangiogenic …

Activity of the flavonoids apigenin, baicalin and galangin against sensitive and antibiotic
resistant strains of Staphylococcus aureus, Enterococcus faecalis, E. faecium, Escherichia …

Shamimin, a C-flavonol glucoside from Bombax ceiba leaves showed significant potency as
a hypotensive agent at the doses of 15 mg/kg, 3 mg/kg, 1 mg/kg and significant …

Ethnopharmacological relevance Dysentery and diarrhoea are major causes of morbidity
and mortality in rural communities of developing world. The Bhoxa community is an …

The present study aimed to conduct phytochemical and pharmacological profiling of
methanolic crude extract of leaves of Bombax ceiba Linn. via experimental and …