The ability to quantify levels of target analytes in biological samples accurately and precisely
in biomonitoring involves the use of highly sensitive and selective instrumentation such as …

Chronic kidney disease (CKD) is a global public health problem associated with high rates
of morbidity and mortality due to end-stage renal disease and cardiovascular disease. Safe …

Formaldehyde is added illegally to food to extend its shelf life due to its antiseptic and
preservation properties. Several research has been conducted to examine the …

Excessive intake of melamine (MEL) can be harmful to human health, and it is important to
establish a rapid and accurate MEL detection method. As the electrochemical activity of MEL …

Background Melamine and cyanuric acid, which are currently used in a variety of common
consumer products and present in foods, have been implicated in the development of …

Melamine is a nitrogen-rich chemical that has received much attention in recent years owing
to a series of highly publicized food safety incidents. It is purposely added to foods by …

Melamine contamination has remained pervasive in the environment even after the 2008
toxic milk scandal. Exposure to chronic low dosages of melamine is known to induce renal …

We developed a convenient, label-free, and nonaggregation-based silver nanoparticles
probe for colorimetric detection of melamine. Ag nanoparticles (AgNPs) were synthesized …

Melamine and its derivatives (ie, ammeline, ammelide, and cyanuric acid) are extensively
used in household products, such as furniture, dinnerware, and food utensils. Nevertheless …

In recent years, there were two reported outbreaks of food borne illness associated with
melamine. The presence of melamine and its related compounds in milk, feed, and other …