The gut microbiota plays a critical role in the modulation of host metabolism and immune
response, and its impairment has been implicated in many gastrointestinal and …

Gut microbiota is a complex ecosystem, strictly linked to health and disease, as a balanced
composition (referred as eubiosis) is necessary for several physiological functions, while an …

This is the first study on gut microbiota (GM) in children affected by coronavirus disease
2019 (COVID-19). Stool samples from 88 patients with suspected severe acute respiratory …

Zhenjiang aromatic vinegar (ZAV), a traditional fermented food in China, is rich in
polyphenols with health-beneficial effects. In this study, vinegar extract ameliorated ethanol …

In recent decades, there has been a growing interest in dietary restrictions for their
promising effects on longevity and health span. Indeed, these strategies are supposed to …

Alginate oligosaccharide is a kind of prebiotic with broad application prospects. However,
little attention is paid to the recovery effect of alginate oligosaccharide on disordered …

Background & aims Long-term effects of coronavirus disease 2019 (long COVID) develop in
a substantial number of people following an acute COVID-19 episode. Red beetroot juice …

Despite the well-established role of quinoa protein as the source of antihypertensive
peptides through in vitro enzymolysis, there is little evidence supporting the in vivo …

Background Diet, a key component of type 1 diabetes (T1D) management, modulates the
intestinal microbiota and its metabolically active byproducts—including SCFA—through …

Background Primary sclerosing cholangitis (PSC) is a chronic, fibroinflammatory, cholestatic
liver disease of unknown etiopathogenesis, often associated with inflammatory bowel …