Q Cao, G Wang, Y Peng - Frontiers in nutrition, 2021 - frontiersin.org
A growing number of medicinal and edible plants have attracted increasing attention due to their abundant constituents and biological activities including turnip. Turnip (Brassica rapa …
In recent decades, the concept of sustainability has gained significant popularity, with a great emphasis on revalorizing agro-byproducts as potential sources of bioactive …
H Nawaz, MA Shad, S Muzaffar - Brassica Germplasm Charact …, 2018 - books.google.com
The edible parts of Brassica plants are a rich source of phytochemical compounds which possess strong antioxidant potential. These plants contain a variety of phytochemical …
Turnip (Brassica rapa var rapa L.) leaves are a rich source of versatile bioactive phytochemicals with great potential in the food and herbal industries. However, the effect of …
AE Al-Snafi - International Journal of Pharmacology and Toxicology, 2015 - ijptjournal.com
Previous studies showed that medicinal plants exerted a wide range of antibacterial activity. These plants included: Achillea santolina, Adiantum capillus-veneris, Agrimonia eupatoria …
AE Al-Snai - IOSR Journal of Pharmacy, 2019 - researchgate.net
Medicinal plants possessed antibacterial activities via many mechanisms, such as disruption of cytoplasmic membrane, inhibition of cell wall synthesis, inhibition of cell membrane …
N Jabeen - The plant family Brassicaceae: Biology and …, 2020 - Springer
This chapter reviews the importance of Brassicaceae (Cruciferae) or mustard family and summarizes the role of some representative plant species of Brassicaceae in agriculture …
R Abid, M Islam, H Saeed, A Ahmad, F Imtiaz… - Frontiers in …, 2022 - frontiersin.org
Aim: Plants contain many essential constituents and their optimization can result in the discovery of new medicines. One such plant is Brassica rapa that is commonly used as a …
AE Al-Snafi - International Journal of Pharmacology and Toxicology, 2015 - academia.edu
Previous studies showed that a wide range of medicinal plants exerted antioxidant activity. These plants included: Achillea santolina, Adiantum capillus-veneris, Agrimonia eupatoria …