Phenethyl isothiocyanate (PEITC), a compound derived from cruciferous vegetables, has
garnered attention for its anticancer properties. This review synthesizes existing research on …

The aim of this study was to develop an optimal synthetic route to obtain natural (R)-8-
methylsulfinyloctyl isothiocyanate ((R)-8-OITC), present in watercress, based on the “DAG …

The aim of the current study was to (i) extract isolated fractions of watercress flowers
enriched in polyphenols, phenethyl isothiocyanate and glucosinolates and (ii) characterize …

Watercress (Nasturtium officinale) is a rich source of secondary metabolites with disease-
preventing and/or health-promoting properties. Herein, we have utilized extraction …

Malignant melanoma is the most aggressive type of skin cancer with increasing incidence
rates worldwide. On the other hand, watercress is a rich source of phenethyl isothiocyanate …

Volatile oils (VOs) composition of plants is affected by several exogenous and endogenous
factors. Male and female plants of the dioecious species exhibit variation in the bioactive …

BACKGROUND Using gas chromatography-mass spectrometry (GC/MS) analysis, we
examined the composition of volatile components present in the yellow and green fruits …

The aim of this study was to observe the use of blue light on phytochemical changes during
cauliflower (Brassica oleraceae L., var. botrytis) germination and the correlation between the …

While diets rich in cruciferous vegetables such as broccoli have been shown to reduce
prostate cancer risk and progression potentially due to the presence of sulfur-containing …