[HTML][HTML] Contemporary aquaculture: implications for human nutrition
Highlights•Aquaculture production is rapidly increasing the global supply of aquatic
foods.•Reliance on a limited diversity of species and fish-based feeds affects aggregate …
foods.•Reliance on a limited diversity of species and fish-based feeds affects aggregate …
[HTML][HTML] Inland fisheries critical for the diet quality of young children in sub-Saharan Africa
The world will not reach Sustainable Development Goal 2 'Zero Hunger'by 2030 unless we
address micronutrient deficiencies, particularly amongst infants and children in developing …
address micronutrient deficiencies, particularly amongst infants and children in developing …
A fresh look at inland fisheries and their role in food security and livelihoods
S Funge‐Smith, A Bennett - Fish and Fisheries, 2019 - Wiley Online Library
The role of inland fisheries in livelihoods, food security and sustainable development is often
overshadowed by the higher profile interest in ocean issues. Whilst inland fisheries' catch …
overshadowed by the higher profile interest in ocean issues. Whilst inland fisheries' catch …
Higher fish but lower micronutrient intakes: Temporal changes in fish consumption from capture fisheries and aquaculture in Bangladesh
Malnutrition is one of the biggest challenges of the 21st century, with one in three people in
the world malnourished, combined with poor diets being the leading cause of the global …
the world malnourished, combined with poor diets being the leading cause of the global …
[HTML][HTML] Sustainable intensification of aquaculture value chains between Asia and Europe: A framework for understanding impacts and challenges
Sustainable intensification (SI) is defined and interpreted in terms of a framework to support
production of farmed aquatic animals in Asia and their trade with Europe. A novel holistic …
production of farmed aquatic animals in Asia and their trade with Europe. A novel holistic …
Dried small fish provide nutrient densities important for the first 1000 days
KA Byrd, L Pincus, MM Pasqualino… - Maternal & Child …, 2021 - Wiley Online Library
Inadequate nutrient intakes are prevalent among many populations in sub‐Saharan Africa
and increasing fish consumption among pregnant/lactating women and children is one …
and increasing fish consumption among pregnant/lactating women and children is one …
Consumer fish consumption preferences and contributing factors: empirical evidence from Rangpur city corporation, Bangladesh
MN Rahman, ARMT Islam - Heliyon, 2020 - cell.com
Background Fish is the important source of animal protein and regarded as the second food
after rice in Bangladesh. Fish consumption is influenced by consumer socioeconomic …
after rice in Bangladesh. Fish consumption is influenced by consumer socioeconomic …
Less than half of the European dietary recommendations for fish consumption are satisfied by national seafood supplies
A Lofstedt, B de Roos, PG Fernandes - European Journal of Nutrition, 2021 - Springer
Purpose To review the seafood dietary recommendations of European countries and
compare them to national seafood supplies. Methods Current seafood dietary …
compare them to national seafood supplies. Methods Current seafood dietary …
More than fish—framing aquatic animals within sustainable food systems
Aquatic animals are diverse in terms of species, but also in terms of production systems, the
people involved, and the benefits achieved. In this concept piece, we draw on literature to …
people involved, and the benefits achieved. In this concept piece, we draw on literature to …
[HTML][HTML] Pathways to better nutrition in South Asia: Evidence on the effects of food and agricultural interventions
Abstract In South Asia, nearly half a billion people are malnourished. This paper examines
the links of food and agriculture with nutrition in South Asia, with the goal of informing policy …
the links of food and agriculture with nutrition in South Asia, with the goal of informing policy …