Arsenic is a naturally occurring and ubiquitously present metalloid in soil, water, food, and
the environment. Arsenic exposure to human through various sources such as contaminated …

The Mediterranean diet (MedDiet) is one of the most widely described and evaluated dietary
patterns in scientific literature. It is characterized by high intakes of vegetables, legumes …

Neurological disorders such as stroke, Alzheimer's and Parkinson's diseases are associated
with high morbidity and mortality, and few or no effective options are available for their …

Aging is a complex process. It is considered a risk factor for several diseases such as
cancer, neurodegenerative diseases, cardiovascular diseases, and diabetes, most of which …

Dietary arsenic (As) contamination is a major public health issue. In the Middle East, the
food supply relies primarily on the import of food commodities. Among different age groups …

Hydroxytyrosol (HT)((3, 4-Dihydroxyphenyl) ethanol) is a polyphenol mainly present in extra
virgin olive oil (EVOO) but also in red wine. It has a potent antioxidant effect related to …

Arsenic is a notorious metalloid that exists in the earth's crust and is considered toxic for
humans and the environment. Both cancerous and non-cancerous complications are …

One of the most significant elements in the environment is arsenic (As). It is a hazardous
metalloid that causes contamination of soil and water supplies as a result of numerous …

The frequently repeated administration of alprazolam (Alp), a highly effective
benzodiazepine sedative-hypnotic agent, in anxiety, insomnia, and other diseases is closely …

Mitochondrial dysfunction has been demonstrated as one key event in arsenic-induced
hepatic cell damage though the exact molecular target remains unknown. Here we …