Simple Summary Over the last decades, visual endoscopy has become a gold standard for
the detection and treatment of gastrointestinal cancers. However, mastering endoscopic …

GI endoscopy is highly resource-intensive with a significant contribution to greenhouse gas
(GHG) emissions and waste generation. Sustainable endoscopy in the context of climate …

Introduction The 2017 Joint Advisory Group on Gastrointestinal (GI) Endoscopy (JAG)
census highlighted the pressure endoscopy services were under in meeting national targets …

Objective Training in gastrointestinal endoscopy in the UK occurs predominantly in a real
world one-to-one trainer to trainee interaction. Previous surveys have shown surgical and …

The Impact of COVID-19 on Gastrointestinal Endoscopy Training in the United Kingdom -
Gastroenterology Skip to Main Content Advertisement Gastroenterology American …

Introduction Training and quality assurance in oesophagogastroduodenoscopy (OGD) is
important to ensure competent practice. A national evidence-based review was undertaken …

Introduction The COVID-19 pandemic has disrupted training. Gastroenterology higher
specialty training is soon to be reduced from 5 years to 4. The British Society of …

BACKGROUND Pre-clinical simulation-based training (SBT) in endoscopy has been shown
to augment trainee performance in the short-term, but longer-term data are lacking. AIM To …

Background Despite their high prevalence and burden, disorders of gut‐brain interaction
(DGBI) are undertaught and underrepresented in medical curricula. We evaluated the …

Objective Shape of Training has shortened the gastroenterology curriculum in the UK from a
5 to 4-year programme. There are ongoing concerns that this will negatively impact training …